| year of publication | ISBN | author(s) | title |
|---|
| 1979 | 978-92-4-120627-3 | World Health Organization | Research in Human Reproduction: Strengthening of Resources in Developing Countries (Technical Report Series) |
| 1978 | 978-92-4-120628-0 | World Health | Arterial Hypertension (Technical Reports) |
| '' | 978-92-4-120629-7 | World Health Organization | Application of Advances in Neurosciences for the Control of Neurological Disorders (Technical Reports) |
| 1979 | 978-92-4-120630-3 | '' | Immunodeficiency: Report... (WHO Technical Report Series) |
| 1978 | 978-92-4-120631-0 | Joint FAO/WHO Expert Committee on Food Additives | Whotechnical Report Series 631 (Technical report series / World Health Organization) |
| 1979 | 978-92-4-120632-7 | World Health Organization | Cancer Statistics, Meeting, Madrid, June 20-26, 1978: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120633-4 | '' | Training and utilization of auxiliary personnel for rural health teams in developing countries: report of a WHO expert committee - Technical Report Series 633 |
| '' | 978-92-4-120634-1 | WHO Expert Committee on Vector Biology and Control | Safe Use of Pesticides (WHO Technical Report) |
| '' | 978-92-4-120635-8 | World Health Organization | African Trypanosomiases (Technical Reports) |
| 1979 | 978-92-4-120636-5 | World Health Organization | Controlling the Smoking Epidemic (Technical Report Series) |
| '' | 978-92-4-120637-2 | '' | Parasitic Zoonoses (Technical Report Series) |
| 1980 | 978-92-4-120639-6 | '' | Human Viruses in Water, Wastewater and Soil |
| '' | 978-92-4-120640-2 | WHO Expert Committee on Malaria | Malaria (WHO Technical Report Series) |
| '' | 978-92-4-120642-6 | World Health Organization | Viral Respiratory Diseases (WHO Technical Report Series) |
| 1980 | 978-92-4-120643-3 | World Health Organization | Epidemiology and Control of Schistosomiasis: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120644-0 | '' | Optimization of Radiotherapy (Technical Reports) |
| '' | 978-92-4-120645-7 | Report 27 (WHO Technical Report Series) |
| '' | 978-92-4-120646-4 | World Health Organization | Who Expert Committee on Diabetes Mellitus |
| '' | 978-92-4-120647-1 | World Health | Recommended Health-based Limits in Occupational Exposure to Heavy Metals (Technical Report Series) |
| 1980 | 978-92-4-120648-8 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of Certain Food Additives: 23rd Report of the Joint FAO/Who Expert Committee on Food Additives (WHO Technical Report) |
| '' | 978-92-4-120649-5 | WHO Expert Committee on Vector Biology and Control | Environmental Management for Vector Control (WHO Technical Report Series) |
| 1981 | 978-92-4-120650-1 | World Health Organization | Problems Related to Alcohol Consumption: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120651-8 | '' | Vaccination Against Tuberculosis (Technical Reports) |
| '' | 978-92-4-120652-5 | '' | BCG Vaccination Policies: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120653-2 | Report, 24. Evaluation of Certain Food Additives (WHO Technical Report Series) |
| 1981 | 978-92-4-120654-9 | World Health Organization | Peripheral Neuropathies: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120655-6 | Report, 5: Resistance of Vectors of Disease to Pesticides (WHO Technical Report Series) |
| '' | 978-92-4-120656-3 | World Health Organization | Assessment of Public Health and Social Problems Associated with the Use of Psychotropic Drugs: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120657-0 | '' | Effect of Female Sex Hormones on Foetal Development and Infant Health (Technical Report Series) |
| '' | 978-92-4-120658-7 | Biological Standardization (WHO Technical Report Series) |
| 1981 | 978-92-4-120659-4 | World Health Organization | Wholesomeness of Irradiated Food (Technical Reports) |
| 1981 | 978-92-4-120660-0 | World Health Organization | Nongonococcal Urethritis and Other Selected Sexually Transmitted Diseases of Public Health Importance (Technical Report Ser No. 660) |
| '' | 978-92-4-120661-7 | '' | Rapid Laboratory Techniques for the Diagnosis of Viral Infections: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120662-4 | '' | Health Effects of Combined Exposures in the Work Environment: Report... (WHO Technical Report Series) |
| 978-92-4-120663-1 | Education & Training in Occupational Health, Safety & Ergonomics |
| 978-92-4-120664-8 | Who Techrptseries No664 Occu |
| 1982 | 978-92-4-120665-5 | World Health Organization | Neuronal Aging and Its Implications in Human Neurological Pathology: Report.. (WHO Technical Report Series) |
| 978-92-4-120666-2 | Who Trs666 Intestinal Protozoan An |
| 1982 | 978-92-4-120667-9 | World Health Organization | Role of the Health Sector in Food and Nutrition (Technical Report Series) |
| '' | 978-92-4-120668-6 | '' | Disability Prevention and Rehabilitation: Report... (WHO Technical Report Series) |
| 1981 | 978-92-4-120669-3 | Food and Agriculture Organization of the United Nations | Report, 25: Evaluation of Certain Food Additives (WHO Technical Report Series) |
| 1982 | 978-92-4-120670-9 | World Health Organization | Research on the Menopause (Technical Reports) |
| '' | 978-92-4-120671-6 | '' | Tuberculosis Control (Technical Reports) |
| 1982 | 978-92-4-120672-3 | World Health Organization | Control of Vitamin A Deficiency and Xerophthalmia (WHO Technical Report Series) |
| 1982 | 978-92-4-120673-0 | World Health Organization | Who Expert Commitee on Biological Standardization: 32nd Report |
| '' | 978-92-4-120674-7 | '' | Treponemal Infections: Report (WHO Technical Report Series) |
| '' | 978-92-4-120675-4 | World Health | Chemotherapy of Leprosy for Control Programmes (Technical Reports) |
| '' | 978-92-4-120676-1 | World Health Organization | Interferon Therapy: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120677-8 | '' | Recommended Health-Based Limits in Occupational Exposure to Pesticides |
| 1982 | 978-92-4-120678-5 | World Health Organization | Prevention of Coronary Heart Disease (WHO Technical Report Series) |
| '' | 978-92-4-120679-2 | '' | Biological Control of Vectors of Disease: Sixth Report of the Who Expert Committee on Vector Biology and Control |
| '' | 978-92-4-120681-5 | Report, 28 (WHO Technical Report Series) |
| 1983 | 978-92-4-120682-2 | World Health Organization | Bacterial and Viral Zoonoses: Report... (WHO Technical Report Series) |
| '' | 978-92-4-120683-9 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of Certain Food Additives and Contaminants: Report, 26 (WHO Technical Report) |
| '' | 978-92-4-120684-6 | WHO Expert Committee | Recommended Health-based Occupational Exposure Limits for Selected Vegetable Dusts: Report... (WHO Technical Report Series) |
| 1983 | 978-92-4-120685-3 | World Health Organization | Use of Essential Drugs (Technical Reports) |
| '' | 978-92-4-120686-0 | '' | Primary prevention of essential hypertension: Report of a WHO scientific group (Technical report series / World Health Organization) |
| 978-92-4-120687-7 | Who Technical Rptseries No687 Who |
| 1983 | 978-92-4-120689-1 | Who Scientific Group | Rational Approach to Radiodiagnostic Investigations (World Health Organization) |
| '' | 978-92-4-120690-7 | World Health Organization | New Approaches to Health Education in Primary Health Care: Report... (WHO Technical Report Series) |
| 1983 | 978-92-4-120691-4 | World Health Organization | Prevention of Liver Cancer: Report... (WHO Technical Report Series) |
| 1984 | 978-92-4-120692-1 | '' | Gestational Trophoblastic Diseases (Technical Reports) |
| 1983 | 978-92-4-120693-8 | '' | Viral Vaccines and Antiviral Drugs: Report of a WHO Scientific Group (Technical Report Series) |
| '' | 978-92-4-120694-5 | '' | Research for the Reorientation of National Health Systems: Report of a WHO Study Group (Technical Report Series) |
| '' | 978-92-4-120695-2 | '' | Smoking Control Strategies in Developing Countries (World Health Organization) |
| 1984 | 978-92-4-120696-9 | World Health Organization | Evaluation of Certain Food Additives and Contaminants (Technical Report Series) |
| '' | 978-92-4-120697-6 | '' | Cardiomyopathies (Technical Report Series) |
| '' | 978-92-4-120698-3 | '' | Mental Health Care in Developing Countries: A Critical Appraisal of Research Findings (Technical Reports) |
| '' | 978-92-4-120699-0 | Chemistry and Specifications of Pesticides: 8th Report of the WHO Expert Committee on Vector Biology and Control (Technical Report Series) |
| '' | 978-92-4-120700-3 | World Health Organization | Who Expert Committee on Biological Standardization: Thirty-Fourth Report |
| 1984 | 978-92-4-120701-0 | World Health Organization | The Leishmaniases (Technical Reports) |
| '' | 978-92-4-120702-7 | '' | Lymphatic Filariasis: 4th Report of the WHO Expert Committee on Filariasis (Technical Report Series) |
| '' | 978-92-4-120703-4 | '' | Road Traffic Accidents in Developing Countries (Technical Reports) |
| 1984 | 978-92-4-120704-1 | World Health Organization | Who Expert Committee on Specifications for Pharmaceutical Preparations: Twenty-Ninth Report |
| '' | 978-92-4-120705-8 | '' | The Role of Food Safety in Health and Development |
| '' | 978-92-4-120706-5 | '' | The Uses of Epidemiology in the Study of the Elderly (Technical Report Series) |
| '' | 978-92-4-120707-2 | '' | Recommended health-based occupational exposure limits for respiratory irritants: Report of a WHO Study Group (Technical report series) |
| '' | 978-92-4-120708-9 | WHO Expert Committee on the Education and Training of Nurse Teachers and Managers with Special Regard to Primary Health Care | Education and training of nurse teachers and managers with special regard to primary health care: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| 1984 | 978-92-4-120709-6 | WHO Expert Committee on Rabies | 7th Report (Technical Report Series) |
| '' | 978-92-4-120710-2 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain food additives and contaminants: Twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives (Technical report series / World Health Organization) |
| '' | 978-92-4-120711-9 | World Health Organization | Advances in malaria chemotherapy: Report of a WHO Scientific Group (Technical report series / World Health Organization) |
| '' | 978-92-4-120712-6 | '' | Malaria control as part of primary health care (World Health Organization technical report series) |
| 1987 | 978-92-4-120713-3 | World Health Organization | Prevention and Programs for Oral Health (Technical Report Series) |
| 1985 | 978-92-4-120714-0 | '' | Identification and Control of Work-related Diseases: Report of a WHO Expert Committee (Technical Report Series) |
| '' | 978-92-4-120715-7 | '' | Blood pressure studies in children: Report of a WHO study group (Technical report series / World Health Organization) |
| '' | 978-92-4-120716-4 | '' | Epidemiology of leprosy in relation to control: Report of a WHO study group (Technical report series / World Health Organization) |
| '' | 978-92-4-120717-1 | '' | Health manpower requirements for the achievement of health for all by the year 2000 through primary health care: Report of a WHO expert committee (Technical report series / World Health Organization) |
| 1985 | 978-92-4-120718-8 | World Health Organization | Environmental pollution control in relation to development: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120719-5 | World Health | Arthropod-borne and Rodent-borne Viral Diseases (Technical Reports) |
| '' | 978-92-4-120720-1 | World Health Organization | Safe Use of Pesticides |
| '' | 978-92-4-120721-8 | '' | Viral haemorrhagic fevers: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120722-5 | '' | The Use of Essential Drugs (Technical Report Series) |
| 1985 | 978-92-4-120723-2 | World Health Organization | Future Use of New Imaging Technologies in Developing Countries: Report of a WHO Scientific Group (Technical Report Series) |
| '' | 978-92-4-120724-9 | '' | Energy and Protein Requirements: Report of a Joint Fao Who Unu Expert Consultation (Technical report series / World Health Organization) |
| '' | 978-92-4-120725-6 | '' | Who Expert Committee on Biological Standardization: Thirty-Fifth Report |
| 1985 | 978-92-4-120726-3 | World Health Organization | Sudden Cardiac Death (Technical Reports) |
| '' | 978-92-4-120727-0 | '' | Diabetes Mellitus: Report of a WHO Study Group (Technical Report Series) |
| '' | 978-92-4-120728-7 | The Control of schistosomiasis: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120729-4 | World Health Organization | Who Expert Committee on Drug Dependence: Twenty-Second Report |
| 1986 | 978-92-4-120731-7 | WHO Study Group on Young People and "Health for All by the Year 2000." | Young People's Health: A Challenge for Society (Technical Report Series) |
| '' | 978-92-4-120732-4 | WHO Expert Committee on Community Prevention and Control of Cardiovascular Diseases | Community prevention and control of cardiovascular diseases: Report of a WHO expert committee (Technical report series / World Health Organization) |
| 1986 | 978-92-4-120733-1 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of Certain Food Additives and Contaminants: 29th Report of the Joint FAO/Who Expert Committee on Food Additives (Technical Report) |
| '' | 978-92-4-120734-8 | WHO Study Group on Recommended Health-based Limits in Occupational Exposure to Selected Mineral Dusts | Recommended health-based limits in occupational exposure to selected mineral dusts (silica, coal): Report of a WHO Study Group (Technical report series / World Health Organization) |
| '' | 978-92-4-120735-5 | World Health Organization | Malaria: 18th Report (Technical Reports) |
| '' | 978-92-4-120736-2 | '' | Venereal Diseases and Treponematoses: 6th Report (Technical Reports) |
| '' | 978-92-4-120737-9 | '' | Resistance of Vectors and Reservoirs of Disease to Pesticides: 10th (Technical Reports) |
| 1986 | 978-92-4-120738-6 | World Health Organization | Regulatory Mechanisms for Nursing Training and Practice: Meeting Primary Health Care Needs (Technical Report Series) |
| '' | 978-92-4-120739-3 | '' | Epidemiology and Control of African Trypanosomiasis (Technical report series / World Health Organization) |
| '' | 978-92-4-120740-9 | Joint FAO/WHO Expert Committee on Brucellosis: Sixth report (Technical report series / World Health Organization) |
| 1987 | 978-92-4-120741-6 | World Health Organization | Drug Dependence (Technical Reports) |
| 1987 | 978-92-4-120742-3 | World Health Organization | Technology for Water Supply and Sanitation Developing Countries (Technical Report) |
| '' | 978-92-4-120743-0 | '' | Biology of Malaria Parasites (Technical Report Series No. 743) |
| '' | 978-92-4-120744-7 | '' | Hospitals and health for all: Report of a WHO Expert Committee on the Role of Hospitals at the First Referral Level (Technical report series) |
| '' | 978-92-4-120745-4 | World Health | Biological Standardization: 36th Report (Technical Report Series) |
| '' | 978-92-4-120746-1 | World Health Organization | Community-based education of health personnel: Report of a WHO Study Group (World Health Organization technical report series) |
| 1987 | 978-92-4-120747-8 | Acceptability of Cell Substrates for Production of Biologicals: Report of a WHO Study Group (Technical Report Series) |
| '' | 978-92-4-120748-5 | World Health Organization | 30th Report (Technical Report Series) |
| 978-92-4-120749-2 | Prevention & Control of Intestinal Parasitic Infections (Technical Report Series,) |
| 1987 | 978-92-4-120750-8 | World Health Organization | Alternative Systems of Oral Care Delivery (Technical Report Series) |
| '' | 978-92-4-120751-5 | K. Kojima · Joint FAO/WHO Expert Committee on Food Additives | Evaluation of Certain Food Additives and Contaminants: Thirtieth Report of the Joint Who-Pao Expert Committee on Food Additives (Tech Report Series) |
| '' | 978-92-4-120752-2 | D.W. Buttner | WHO Expert Committee on Onchocerciasis: 3rd Report (Technical Report Series) (WHO Technical Report) |
| '' | 978-92-4-120753-9 | J. Newton | Mechanism of Action, Safety and Efficacy of Intrauterine Devices: Report of a WHO Scientific Group (Technical Report Series) |
| 1987 | 978-92-4-120754-6 | World Health Organization | Progress in the Development and Use of Antiviral Drugs and Interferon (Technical Reports) |
| '' | 978-92-4-120755-3 | Wen Kilama · WHO Scientific Group on Vector Control in Primary Health Care | Vector control in primary health care: Report of a WHO scientific group (Technical report series / World Health Organization) |
| '' | 978-92-4-120756-0 | B.B. Chatterjee | Children at Work: Special Health Risks (Technical Report Series) |
| '' | 978-92-4-120757-7 | E.M. Sweet | Rational Use of Diagnostic Imaging in Paediatrics: Report of a WHO Study Group (Technical Report Series) |
| '' | 978-92-4-120758-4 | World Health Organization | The Hypertensive Disorders of Pregnancy: Report of a WHO Study Group (Technical Report Series) |
| 1987 | 978-92-4-120759-1 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain food additives and contaminants: Thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives (Technical report series / World Health Organization) |
| '' | 978-92-4-120760-7 | World Health | Biological Standardization: 37th Report (Technical Reports) |
| 1988 | 978-92-4-120762-1 | World Health Organization | Training and education in occupational health: Report of a WHO Study Group (Technical report series / World Health Organization) |
| '' | 978-92-4-120763-8 | Who Techrptseries 763 Evaluatio |
| '' | 978-92-4-120765-2 | C. Zenz | Health Promotion for Working Populations: Report of a WHO Expert Committee (Technical Report Series) |
| '' | 978-92-4-120766-9 | G. Soberon Acevedo | Strengthening Ministries of Health for Primary Health Care: Report of a WHO Expert Committee (Technical Report Series) |
| 1988 | 978-92-4-120767-6 | T. Hristova · WHO Expert Committee on Vector Biology and Control | Urban vector and pest control: Eleventh report of the WHO Expert Committee on Vector Biology and Control (Technical report series / World Health Organization) |
| '' | 978-92-4-120768-3 | WHO Expert Committee on Leprosy | WHO Expert Committee on Leprosy: Sixth report (World Health Organization technical report series) |
| 1986 | 978-92-4-120769-0 | World Health Organization | Learning to Work Together for Health (World Health Organization technical report series) |
| 1988 | 978-92-4-120770-6 | '' | The Use of essential drugs: Third report of the WHO Expert Committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120771-3 | World Health | Biological Standardization: 38th Report (Technical Reports) |
| '' | 978-92-4-120772-0 | World Health Organization | Appropriate diagnostic technology in the management of cardiovascular diseases: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| 1990 | 978-92-4-120773-7 | '' | Smokeless Tobacco Control: Report of a Who Study Group (Technical Report Series 773) |
| 1988 | 978-92-4-120774-4 | World Health Organization | Salmonellosis control: The role of animal and product hygiene: report of a WHO expert committee (Technical report series / World Health Organization) |
| 1989 | 978-92-4-120775-1 | WHO Expert Committee on Drug Dependence | WHO Expert Committee on Drug Dependence: 25th Report (Technical Report Series) |
| '' | 978-92-4-120776-8 | World Health Organization | Evaluation of Certain Food Additives and Contaminants (Technical Report Series) |
| '' | 978-92-4-120777-5 | '' | Epidemiology of work-related diseases and accidents (Technical report series / World Health Organization) |
| '' | 978-92-4-120778-2 | '' | Health Guidelines for the Use of Wastewater in Agriculture and Aquaculture (Technical Report No. 778) |
| '' | 978-92-4-120779-9 | '' | Health of the Elderly/779 (Technical report series / World Health Organization) |
| 1989 | 978-92-4-120780-5 | World Health Organization | Strengthening the Performance of Community Health Workers in Primary Health Care: Report of a Who Study Group (Technical Report Series / World Health) |
| '' | 978-92-4-120781-2 | '' | New approaches to improve road safety (Technical report series / World Health Organization) |
| 1989 | 978-92-4-120782-9 | World Health Organization | Monitoring and evaluation of oral health: Report of a WHO Expert Committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120783-6 | '' | Management of human resources for health: Report of a WHO expert committee (Technical report series / World Health Organization) |
| '' | 978-92-4-120784-3 | '' | The Use of synthetic antigens for diagnosis of infectious diseases (Technical report series / World Health Organization) |
| '' | 978-92-4-120785-0 | '' | Health surveillance and management procedures for food-handling personnel: Report of a WHO consultation (Technical report series / World Health Organization) |
| '' | 978-92-4-120786-7 | WHO Expert Committee on Biological Standardization | Who Expert Committee on Biological Standardization: 39th Report (Technical Report) |
| 1989 | 978-92-4-120787-4 | WHO Expert Committee on Drug Dependence | WHO Expert Committee on Drug Dependence: 26th Report (Technical Report Series) |
| '' | 978-92-4-120788-1 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain veterinary drug residues in food: Thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives (Technical report series / World Health Organization) |
| 1990 | 978-92-4-120789-8 | Evaluation of certain food additives and contaminants: Thirty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives (Technical report series) |
| '' | 978-92-4-120790-4 | WHO Expert Committee on Specifications for Pharmaceutical Preparations | 31st Report [of the WHO Expert Committee on Specifications for Pharmaceutical Prepartions] (Technical Report Series) |
| '' | 978-92-4-120791-1 | WHO Expert Committee on Vector Biology and Control | Pesticide application equipment for vector control: Twelfth report of the WHO Expert Committee on Vector Biology and Control (Technical report series / World Health Organization) |
| '' | 978-92-4-120793-5 | R. Killick-Kendrick | Control of the Leishmaniases: Report of a WHO Expert Committee: Report of a WHO Expert Committee (Technical Report Series) |
| 1990 | 978-92-4-120794-2 | G.S. Beagrie | Educational Imperatives for Oral Health Personnel: Change or Decay?: Report of a WHO Expert Committee: Change or Decay? (Technical Report Series) |
| '' | 978-92-4-120795-9 | P.E.S. Palmer | Effective Choices for Diagnostic Imaging in Clinical Practice: Report of a WHO Scientific Group: Report of a WHO Study Group (Technical Report Series) |
| '' | 978-92-4-120796-6 | The Use of Essential Drugs - Model List of Essential Drugs (Sixth List): Fourth Report of the Who Expert Committee (Technical Report) |
| '' | 978-92-4-120797-3 | World Health Organization | Diet, Nutrition and the Prevention of Chronic Disease (Report of a Who Study Group Technical Report, No 797) |
| '' | 978-92-4-120798-0 | WHO Expert Committee on Vector Biology and Control | Chemistry and specifications of pesticides: Thirteenth report of the WHO Expert Committee on Vector Biology and Control (Technical report series) |
| 1990 | 978-92-4-120799-7 | World Health | Evaluation of Certain Veterinary Drug Residues in Food: Thirty-Sixth Report of the Joint Fao-Who Expert Committee on Food Additives (Technical Report Series (World Health Organization),) |
| '' | 978-92-4-120800-0 | WHO Expert Committee on Biological Standardization: Fortieth Report (Technical Report Series) |
| '' | 978-92-4-120801-7 | World Health Organization | Coordinated health and human resources development (World Health Organization technical report series) |
| '' | 978-92-4-120802-4 | WHO Study Group on the Role of Research and Information Systems in Decision-Making for the Development of Human Resources for Health | The role of research and information systems in decision-making for the development of human resources for health: Report of a WHO study group (Technical report series) |
| '' | 978-92-4-120803-1 | WHO Expert Committee on Systems of Continuing Education: Priority to District Health Personnel | Systems of continuing education: Priority to district health personnel: report of a WHO expert committee (Technical report series / World Health Organization) |
| 1989 | 978-92-4-120804-8 | World Health Organization | Cancer Pain Relief and Palliative Care (Technical Report Series,) |
| 1990 | 978-92-4-120805-5 | Unk | Practical Chemotherapy of Malaria: Report of a Who Scientific Group (Technical Report Ser. ; No. 805)) |
| 1991 | 978-92-4-120806-2 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain food additives and contaminants: Thirty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical report series) |
| 1991 | 978-92-4-120807-9 | Who Expert Committee on Environmental Health in Urban Development | Environmental Health in Urban Development: Report of a Who Expert Committee (Who Technical Report Series 807) |
| '' | 978-92-4-120808-6 | World Health Organization | WHO Expert Committee on Drug Dependence: Twenty-seventh Report (Technical Report Series) |
| 978-92-4-120809-3 | Community Involvement in Health Development: Challenging Health Services: Report of a Who Study Group (WHO Technical Report) |
| 1991 | 978-92-4-120810-9 | World Health Organization | Management of patients with sexually transmitted diseases: Report of a WHO Study Group (WHO technical report series) |
| '' | 978-92-4-120811-6 | '' | Control of Chagas disease: Report of a WHO expert committee (WHO technical report series) |
| 1991 | 978-92-4-120812-3 | World Health Organization | Evaluation of methods for the treatment of mental disorders (Who technical report series) |
| '' | 978-92-4-120813-0 | '' | Safe use of pesticides (WHO technical report series) |
| '' | 978-92-4-120814-7 | World Health | WHO Expert Committee on Biological Standardization |
| '' | 978-92-4-120815-4 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain veterinary drug residues in food: Thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical report series) |
| 1992 | 978-92-4-120816-1 | World Health Organization | Rheumatic diseases: Report of a WHO scientific group (WHO technical report series) |
| '' | 978-92-4-120817-8 | '' | Oral contraceptives and neoplasia: Report of a WHO scientific group (WHO technical report series) |
| 1992 | 978-92-4-120818-5 | WHO Expert Committee on Vector Biology and Control | Vector resistance to pesticides: Fifteenth report of the WHO Expert Committee on Vector Biology and Control (WHO technical report series) |
| '' | 978-92-4-120819-2 | WHO Study Group on the Functions of Hospitals at the First Referral Level | The hospital in rural and urban districts: Report of a WHO Study Group on the Functions of Hospitals at the First Referral Level (WHO technical report series) |
| '' | 978-92-4-120820-8 | Recent advances in medically assisted conception (WHO technical report series) |
| '' | 978-92-4-120821-5 | WHO Expert Committee on Filariasis | Lymphatic filariasis, the disease and its control (WHO technical report series) |
| '' | 978-92-4-120822-2 | WHO Expert Committee on Biological Standardization | Who Expert Committee on Biological Standardization: 42nd Report (WHO Technical Report) |
| 1992 | 978-92-4-120823-9 | World Health Organization | WHO Expert Committee on Specifications for Pharmaceutical Preparations: 32nd Report (Technical Report Series) (WHO Technical Report) |
| '' | 978-92-4-120824-6 | '' | Who Expert Committee on Rabies: Eighth Report (WHO Technical Report) |
| '' | 978-92-4-120825-3 | '' | The Use of essential drugs: Model list of essential drugs (seventh list): fifth report of the WHO Expert Committee (Who technical report series) |
| '' | 978-92-4-120826-0 | Recent advances in oral health: Report of a WHO Expert Committee (WHO technical report series) |
| '' | 978-92-4-120827-7 | WHO Study Group on Primary Health Care in Urban Areas | The Role of Health Centres in the Development of Urban Health Systems: Report of a Who Study Group on Primary Health Care in Urban Areas (Who, 827) |
| 1992 | 978-92-4-120828-4 | World Health Organization | Evaluation of certain food additives and naturally occurring toxicants: Thirty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives (Technical report series) |
| 1993 | 978-92-4-120829-1 | WHO Study Group on the Evaluation of Recent Changes in the Financing of Health Services | Evaluation of Recent Changes in the Financing of Health Services: Report of a Who Study Group (Technical Report Ser.; No. 829)) |
| '' | 978-92-4-120830-7 | Control of Schistosomiasis, The: Second Report of the Who Expert Committee (Technical Report) |
| '' | 978-92-4-120831-4 | with Special Emphasis on Developing Countries WHO Expert Committee on Rehabilitation after Cardiovascular Diseases | Rehabilitation after cardiovascular diseases, with special emphsis on developing countries: Report of a WHO expert committee (WHO technical report series) |
| '' | 978-92-4-120832-1 | Joint FAO/WHO Expert Committee on Food Additives | Evaluation of certain veterinary drug residues in food: Fortieth report of the Joint FAO/WHO Expert Committee on Food Additives (WHO Technical report series) |
| '' | 978-92-4-120833-8 | Who Expert Committee on Health Promotion in the Workplace: Alcohol and | Health Promotion in the Workplace Alcohol and Drug Abuse: Report of a Who Expert Committee (Technical Report Series (World Health Organization), 833.) |
| 1993 | 978-92-4-120834-5 | World Health | WHO Expert Committee on Specifications for Pharmaceutical Preparations: 33rd Report: Thirty-third Report (Technical Report Series) |