Evaluation of Certain Food Additives and Contaminants: Thirtieth Report of the Joint Who-Pao Expert Committee on Food Additives (Tech Report Series)

Evaluation

by: K. Kojima · Joint FAO/WHO Expert Committee on Food Additives

Paperback

details (USA).

ISBN: 978-92-4-120751-5

ISBN-10: 92-4-120751-5

World Health Organization · 1987