| year of publication | ISBN | author(s) | title |
|---|
| 2007 | 978-1-86205-747-0 | Agent Provocateur | Agent Provocateur: V: An Erotic Novella |
| 2006 | 978-1-86205-749-4 | David & Elizabeth Emanuel | A Dress for Diana |
| '' | 978-1-86205-750-0 | Laurence Maslon | The Sound of Music Companion: From Stage to Screen and Back Again |
| 2007 | 978-1-86205-756-2 | Kym McConnell · Dave Horsley | Extreme Running |
| 2015 | 978-1-86205-758-6 | India Hicks · David Flint Wood | ISLAND LIFE REDUCED FORMAT: Inspirational Interiors |
| 2007 | 978-1-86205-759-3 | Pamela Mountbatten | India Remembered: A Personal Account of the Mountbattens During the Transfer of Power |
| 2006 | 978-1-86205-760-9 | Mark Cousins | STORY OF FILM |
| '' | 978-1-86205-761-6 | Pierre-Henri Verlhac | Grace Kelly: A Life in Pictures |
| '' | 978-1-86205-762-3 | George Perry | The LIFE OF PYTHON |
| 2007 | 978-1-86205-763-0 | Andrew Lloyd Webber | Andrew Lloyd Webber's Phantom of the Opera Companion: Reduced Format (Reduced Format Companion) |
| '' | 978-1-86205-764-7 | Philip Delamore | The Wedding Dress: A Visual Sourcebook of Over 200 of the Most Beautiful Gowns Ever Made |
| 2007 | 978-1-86205-765-4 | Jonny Haughton | Cooking Without Fuss: Stress-free Recipes for the Home-cook |
| '' | 978-1-86205-766-1 | Agent Provocateur | Agent Provocateur: The Four Dreams of Miss X (Agent Provocateur) (Book and DVD) |
| '' | 978-1-86205-767-8 | '' | Agent Provocateur: The Four Dreams of Miss X (Agent Provocateur) |
| '' | 978-1-86205-768-5 | Company Magazi | Intimate Company: The Confessional Diaries Of A Girl In The Country |
| '' | 978-1-86205-769-2 | '' | Erotic Company: The Intimate Diary of a Girl Abroad (Erotic Company) (Company Erotica) |
| 2007 | 978-1-86205-770-8 | Company Magazi | Intimate Company: The Confessional Diaries Of A Girl in Town |
| '' | 978-1-86205-772-2 | Harry Craddock | The Savoy Cocktail Book |
| '' | 978-1-86205-773-9 | Tom Petherick | Sufficient: A Modern Guide to Sustainable Living |
| '' | 978-1-86205-774-6 | Linda Tubby | Ices Italia |
| '' | 978-1-86205-775-3 | Yann-Brice Dherbier | Audrey Hepburn: A Life in Pictures |
| 2007 | 978-1-86205-776-0 | Pierre-Henri Verlhac | Grace Kelly: A Life in Pictures (Small format) |
| '' | 978-1-86205-777-7 | Laurence Maslon | The Sound of Music Companion Collection: Book and CD (Book & CD) |
| '' | 978-1-86205-778-4 | Raphael van Helsing | The Vampire Hunter's Handbook |
| '' | 978-1-86205-779-1 | Verlac Editions | Marilyn Monroe: A Life in Pictures |
| '' | 978-1-86205-780-7 | Oz Clarke | Oz Clarke Pocket Wine Book 2008 |
| 2007 | 978-1-86205-782-1 | Oz Clarke | Oz Clarke Wine Atlas: Wines and Wine Regions of the World |
| '' | 978-1-86205-783-8 | Michael Broadbent | MICHAEL BROADBENT''S POCKET VINTAGE WINE COMPANION: Over Fifty Years of Tasting Over Three Centuries of Wine |
| 2008 | 978-1-86205-785-2 | Terry Durack | 1001 Foods: The Greatest Gastronomic Sensations on Earth |
| 2007 | 978-1-86205-786-9 | Oz Clarke | Oz Clarke 250 Best Wines: Wine Buying Guide 2008 |
| 2008 | 978-1-86205-787-6 | '' | Oz Clarke 101 Best White and Rosé Wines: Wine Buying Guide, 2008 |
| 2007 | 978-1-86205-790-6 | Jo Swinnerton | Cook's Pocket Companion |
| '' | 978-1-86205-791-3 | Georgina Newberry | TRAVELLER'S POCKET COMPANION (Pocket Companion) |
| '' | 978-1-86205-793-7 | Malcolm Tait | WALKER'S POCKET COMPANION (Pocket Companion) |
| 2008 | 978-1-86205-794-4 | Jo Swinnerton | LONDON POCKET COMPANION (Pocket Companion) |
| '' | 978-1-86205-795-1 | Vicky Bamforth | GARDENER'S POCKET COMPANION |
| 2008 | 978-1-86205-796-8 | Miles Kendall | SAILING POCKET COMPANION |
| '' | 978-1-86205-797-5 | Malcolm Tait | Birdwatcher's Pocket Companion |
| '' | 978-1-86205-798-2 | Sarah Gristwood · Jane Eastoe | Fabulous Frocks |
| '' | 978-1-86205-799-9 | Simon Daley | Cooking with My Indian Mother-in-law: Mastering the Art of Authentic Indian Home Cooking |
| 2009 | 978-1-86205-803-3 | Stuart Walton | Vodka Classified |
| 2007 | 978-1-86205-805-7 | Alan Titchmarsh | Britain's Best: The Nation's Favourite Historical Places |
| 2008 | 978-1-86205-810-1 | Kate Shirazi | Cupcake Magic |
| '' | 978-1-86205-812-5 | Laurence Maslon · with Rodgers & Hammerstein | The South Pacific Companion |
| 2007 | 978-1-86205-813-2 | Nicolas Chorier | Over India: Kite's Eye Photographs of India |
| 2008 | 978-1-86205-814-9 | Edited: Y B Dherbier | Steve McQueen: A Life in Pictures |
| 2008 | 978-1-86205-815-6 | Pamela Mountbatten and India Hicks | INDIA REMEMBERED: A Personal Account of the Mountbattens During the Transfer of Power |
| '' | 978-1-86205-816-3 | Adelia Vin Helsing | The Dragon Hunter's Handbook |
| 2009 | 978-1-86205-818-7 | Oliver Dewar | Extreme Sail (reduced format) (Smaller Format Edition) |
| '' | 978-1-86205-821-7 | Alex Langlands · Peter Ginn · Ruth Goodman | Victorian Farm |
| 2008 | 978-1-86205-822-4 | Jo Swinnerton | History of Britain Pocket Companion |
| '' | 978-1-86205-824-8 | Emma Jones | Literary Pocket Companion |
| '' | 978-1-86205-825-5 | Malcolm Tait | Wildlife Pocket Companion |
| 2008 | 978-1-86205-826-2 | Oz Clarke | Oz Clarke Pocket Wine Book 2009 (Pocket Companion) |
| '' | 978-1-86205-827-9 | OZ CLARKE | OZ CLARKE 250 BEST WINES: Wine Buying Guide |
| '' | 978-1-86205-828-6 | YB Editions | Audrey Hepburn: A Life in Pictures |
| '' | 978-1-86205-830-9 | Oz Clarke | OZ CLARKE BORDEAUX: The Wines, the Vineyards, the Winemakers |
| '' | 978-1-86205-831-6 | Yann-Brice Dherbier | Sophia Loren: A Life in Pictures |
| 2008 | 978-1-86205-832-3 | Yann-Brice Dherbier | Elizabeth Taylor: A Life in Pictures |
| 2009 | 978-1-86205-833-0 | Mitch Tonks | Fish: The Complete Fish and Seafood Companion |
| 2008 | 978-1-86205-834-7 | Ian Harrison | Britain From Above |
| '' | 978-1-86205-835-4 | OZ CLARKE AND MARGARET RAND | GRAPES AND WINES: A Comprehensive Guide to Varieties and Flavours |
| '' | 978-1-86205-836-1 | Rahoul B. Singh | Gardens of Delight: Indian Gardens Through the Ages |
| 2009 | 978-1-86205-838-5 | Various | Agent Provocateur: 69: Soixante Neuf - a Dual-sided Collection of Erotic Literature |
| 2008 | 978-1-86205-839-2 | Benjamin Marcus | Extreme Surf |
| 2009 | 978-1-86205-841-5 | Gaitri Pagrach-Chandra | Warm Bread and Honey Cake |
| 2011 | 978-1-86205-842-2 | Noel Kingsbury | Garden Designers at Home |
| 2010 | 978-1-86205-843-9 | Robin Nunn | William & Kate: Celebrating a Royal Engagement |
| 2009 | 978-1-86205-846-0 | Oz Clarke · James May | Oz and James Drink to Britain |
| '' | 978-1-86205-847-7 | Kate Shirazi | Cookie Magic: Biscuits and Cookies with Big Attitude (The Magic Baking Series) |
| '' | 978-1-86205-848-4 | Susannah Blake | Muffin Magic: Irresistible Recipes for Individual Treats (The Magic Baking Series) |
| 2009 | 978-1-86205-849-1 | Celia Brooks Brown | World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen |
| 2010 | 978-1-86205-850-7 | Jane McMorland Hunter | For the Love of an Orchard |
| 2009 | 978-1-86205-851-4 | Tom Petherick | Sufficient: A Modern Guide to Sustainable Living |
| '' | 978-1-86205-852-1 | Eric Musgrave | Sharp Suits |
| '' | 978-1-86205-853-8 | Jack Vettriano | Lovers and Other Strangers |
| '' | 978-1-86205-854-5 | Alvaro Maccioni | Alvaro's Mamma Toscana: The Authentic Tuscan Cookbook |
| '' | 978-1-86205-855-2 | Jack Vettriano | Women in Love |
| 2009 | 978-1-86205-856-9 | Jack Vettriano | A Man's World |
| 2006 | 978-1-86205-857-6 | Mark Cousins | The Story of Film |
| 2009 | 978-1-86205-858-3 | Miranda Krestovnikoff | Best British Beaches |
| 2010 | 978-1-86205-859-0 | Sarah Jane Evans | Chocolate Unwrapped: Taste & Enjoy the World's Finest Chocolate |
| 2009 | 978-1-86205-860-6 | Anna Venturi | Secrets from an Italian Kitchen |
| 2010 | 978-1-86205-861-3 | Carol Wilson · Christopher Trotter | The Whole Hog |
| '' | 978-1-86205-862-0 | Sarah Gristwood | The Breakfast at Tiffany's Companion |
| 2009 | 978-1-86205-863-7 | Oz Clarke | Oz Clarke Pocket Wine Book 2010 |
| '' | 978-1-86205-864-4 | Laurence Maslon | The Some Like it Hot Companion |
| 2013 | 978-1-86205-865-1 | Oz Clarke | Let Me Tell You About Wine |
| 2009 | 978-1-86205-866-8 | '' | Oz Clarke 250 Best Wines 2010 |
| '' | 978-1-86205-867-5 | Mark Hayward | The Beatles: On Camera, Off Guard (Book & DVD) |
| '' | 978-1-86205-868-2 | Mark Hayward | The Rolling Stones: On Camera, Off Guard (Book & DVD) |
| 2009 | 978-1-86205-871-2 | Ruth Goodman | Victorian Farm - the classic book with a 16 page Christmas Supplement |
| 2010 | 978-1-86205-878-1 | Jane Field-Lewis and Chris Haddon | My Cool Caravan |
| '' | 978-1-86205-879-8 | Sam Bompas · Harry Parr | Jelly with Bompas & Parr |
| 2009 | 978-1-86205-880-4 | Candace Bal · Yann-Brice Dherbier | Michael Jackson: A Life in Pictures |
| 2010 | 978-1-86205-881-1 | Kate Shirazi | Chocolate Magic |
| '' | 978-1-86205-883-5 | Mo Coppoletta | Tattooed by the Family Business |
| 2011 | 978-1-86205-884-2 | Sally Butcher | Veggiestan: A Vegetable Lover's Tour of the Middle East (A Middle Eastern Cookbook) |
| 2010 | 978-1-86205-885-9 | Ruth Goodman · Alex Langlands · Peter Ginn | Edwardian Farm |
| '' | 978-1-86205-886-6 | Kym McConnell | Extreme Running (reduced format) |
| '' | 978-1-86205-889-7 | Kate Shirazi | Baking Magic (The Magic Baking Series) |
| 2010 | 978-1-86205-890-3 | Jane Eastoe | Victorian Pharmacy Remedies and Recipes |
| '' | 978-1-86205-894-1 | James Hamilton | Arthur Rackham: A Life with Illustration |
| '' | 978-1-86205-895-8 | Oz Clarke | Oz Clarke Pocket Wine Book, 2011 2011: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food |
| 2010 | 978-1-86205-896-5 | Oz Clarke | Oz Clarke 250 Best Wines 2011 |
| '' | 978-1-86205-898-9 | Tina Bester | Bake |
| '' | 978-1-86205-899-6 | Brian Froud | Good Faeries Bad Faeries |
| '' | 978-1-86205-900-9 | Alex Langlands · Peter Ginn · Ruth Goodman | Victorian Farm (2nd edition) |
| 2011 | 978-1-86205-901-6 | Monica Rivron | Caravan Cookbook: An Inspirational Guide to Family Cooking |
| 2010 | 978-1-86205-902-3 | Belinda Hay | Style Me Vintage |
| 2011 | 978-1-86205-904-7 | Linda Tubby · Jean Cazals | Ices Italia |
| '' | 978-1-86205-905-4 | Jane Field-Lewis & Chris Haddon | My Cool Campervan |
| 2011 | 978-1-86205-906-1 | Sam Bompas & Harry Parr | Cocktails with Bompas and Parr |
| '' | 978-1-86205-907-8 | Mark Hayward | Queen, On Camera, Off Guard |
| '' | 978-1-86205-908-5 | Evelyn Rose | The New Complete International Jewish Cookbook |
| '' | 978-1-86205-910-8 | Sarah Fraser | Italian Kitchen Garden |
| '' | 978-1-86205-912-2 | Jane Cumberbatch | Pure Style: Recipes for Everyday |
| 2011 | 978-1-86205-913-9 | David Wishart | Whisky Classified |
| '' | 978-1-86205-914-6 | Melissa Cole | Let Me Tell You About Beer: A Beginner's Guide to All Things Brewed |
| '' | 978-1-86205-917-7 | Kate Shirazi | Cake Magic |
| '' | 978-1-86205-918-4 | Katie Reynolds | Style Me Vintage: Make Up: Easy Step-by-step Techniques for Creating Classic Looks |
| '' | 978-1-86205-919-1 | Oz Clarke | Oz Clarke Pocket Wine Book: 7500 Wines, 4000 Producers, Vintage Charts, Wine and Food (Oz Clarke's Pocket Wine Book) |
| 2011 | 978-1-86205-920-7 | Oz Clarke | Oz Clarke 250 Best Wines 2012: Wine Buying Guide |
| '' | 978-1-86205-924-5 | Yann-Brice Dherbier | Cary Grant a Life in Pictures |
| '' | 978-1-86205-925-2 | '' | Frank Sinatra a Life in Pictures |
| '' | 978-1-86205-926-9 | Sian Meades | Domestic Sluttery: Cheat Your Way to the Perfect Lifestyle |
| '' | 978-1-86205-928-3 | Thane Prince | Ham, Pickles and Jam: Traditional Skills for the Modern Kitchen Larder |
| 2012 | 978-1-86205-929-0 | Mitchell Tonks | Fish Easy |
| 2012 | 978-1-86205-930-6 | Tom Parker Bowles | Let's Eat: Recipes from My Kitchen Notebook |
| 2011 | 978-1-86205-931-3 | Aggie MacKenzie | Aggie's Family Cookbook: Save Time, Save Money |
| '' | 978-1-86205-932-0 | Mike Robinson | Countrywise Country Cookbook |
| 2012 | 978-1-86205-933-7 | Jane Field-Lewis | My Cool Shed: An Inspirational Guide to Stylish Hideaways |
| 2011 | 978-1-86205-934-4 | Dennis Evanosky | Lost San Francisco |
| '' | 978-1-86205-935-1 | Marcia Reiss | Lost New York |
| 2012 | 978-1-86205-936-8 | Naomi Thompson | Style Me Vintage: Clothes: A Guide to Sourcing and Creating Retro Looks |
| '' | 978-1-86205-939-9 | Chris Haddon | My Cool Classic Car: An Inspirational Guide to Classic Cars |
| 2015 | 978-1-86205-940-5 | Keeley Harris | Style Me Vintage: Home: A Practical and Inspirational Guide to Retro Interior Design |
| 2011 | 978-1-86205-942-9 | Mark Cousins | The Story of Film: A concise history of film and an odyssey of international cinema |
| 2012 | 978-1-86205-947-4 | Emma Goss-Custard | Honeybuns Gluten-free Baking |
| '' | 978-1-86205-948-1 | Jane Eastoe | Elizabeth: Reigning in Style |
| 2012 | 978-1-86205-950-4 | Oz Clarke | Oz Clarke Bordeaux: A New Look at the World's Most Famous Wine Region |
| '' | 978-1-86205-953-5 | Gennaro Contaldo | Gennaro: Let's Cook Italian: Favourite Family Recipes |
| 2013 | 978-1-86205-956-6 | Ginny Knox · Caro Willson | The Hedgerow Cookbook: 100 Delicious Recipes for Wild Food (Wild at Heart) |
| '' | 978-1-86205-958-0 | Anna Del Conte | Gastronomy of Italy |
| '' | 978-1-86205-960-3 | Annabel Beeforth | Style Me Vintage: Weddings: An Inspirational Guide to Styling the Perfect Vintage Wedding |
| '' | 978-1-86205-961-0 | Chris Haddon | My Cool Bike: An Inspirational Guide to Bikes and Bike Culture |
| 2013 | 978-1-86205-965-8 | Gavin Smith · Neil Ridley | Let Me Tell You About Whisky: Taste, Try and Enjoy Whisky from Around the World |
| '' | 978-1-86205-966-5 | Lia Leendertz | My Cool Allotment: An Inspirational Guide to Stylish Allotments and Community Gardens |
| 2012 | 978-1-86205-968-9 | Oz Clarke | Oz Clarke's Pocket Wine Book 2013 |
| '' | 978-1-86205-969-6 | '' | Oz Clarke My Top Wines for 2013 |
| '' | 978-1-86205-972-6 | Kate Shirazi | Christmas Magic: Festive Favourites Made Easy |
| '' | 978-1-86205-973-3 | Betty Blythe | Style Me Vintage: Tea Parties Recipes and tips for styling the perfect event: A Guide to Hosting Perfect Village Events |
| 2012 | 978-1-86205-974-0 | Michael Heatley | The Phantom of the Opera 25th anniversary edition: UK Trade Edition |
| '' | 978-1-86205-976-4 | Naomi Thompson · Katie Reynolds · Belinda Hay | Style Me Vintage Look Book Step-by-Step Retro Look Book |
| '' | 978-1-86205-977-1 | Martin Parr | Royal Jubilee Postcards |
| 2013 | 978-1-86205-986-3 | Jenny Chandler | Pulse: Truly Modern Recipes for Beans, Chickpeas and Lentils, to Tempt Meat Eaters and Vegetarians Alike |
| 2012 | 978-1-86205-987-0 | Jane Eastoe | The Art of Taxidermy |
| '' | 978-1-86205-993-1 | Paul K. Williams | Lost Washington (Lost Cities) |
| '' | 978-1-86205-995-5 | Evan Joseph | New York Then and Now: People and Places |
| 2013 | 978-1-86205-997-9 | James Ramsden | Do-ahead Dinners: how to feed friends and family without the frenzy |