| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Managing Beverage Operations with Answer Sheet (AHLEI) | 978-0-13-309724-5 | 2012 | Lendal H Kotschevar · American Hotel & Lodging Association |
| Managing for Quality in the Hospitality Industry | 978-0-13-094589-1 | 2005 | John H. King Jr. |
| Managing Service in F&B Operations Online Component -- Access Card | 978-0-13-335610-6 | 2012 | Philip J. Hickey · American Hotel & Lodging Association |
| Managing Service in Food and Beverage Operations with Answer Sheet (AHLEI) | 978-0-13-309726-9 | 2012 | Philip J. Hickey · American Hotel & Lodging Association |
| Managing Service in Food and Beverage Operations with Answer Sheet (AHLEI) & Managing Service in F&B Operations Online Component -- Access Card Package | 978-0-13-338001-9 | 2013 | Philip J. Hickey · American Hotel & Lodging Association |
C.P. · "F.C." · R. C. · R. F. · R. P. · Ronald C. · Ronald F. Cichy