| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Animal Nutrition with Transgenic Plants | 978-1-78064-176-8 | 2013 | Gerhard Flachowsky · Marc De Loose · Yi Liu · Thomas Frenzel · Agnes Ricroch · Ralf Einspanier · Emilio Rodriguez-Cerezo |
| Lactic Acid Bacteria: Microbiological and Functional Aspects | 978-0-8153-6648-5 | 2019 | Gabriel Vinderola · Arthur Ouwehand · Seppo Salminen |
| Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition | 978-1-4398-3677-4 | 2011 | Sampo Lahtinen · Arthur C. Ouwehand · Seppo Salminen |
| Lactic Acid Bacteria: Microbiological and Functional Aspects, Third Edition | 978-0-8247-5332-0 | 2004 | Seppo Salminen |
A. V. · A. von Wright · A. W. · A. Wright · V. Wright · VON WRIGHT
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