Lactic Acid Bacteria: Microbiological and Functional Aspects

Functional

by: Gabriel Vinderola · Arthur Ouwehand · Seppo Salminen · Atte von Wright

Hardcover

ISBN: 978-0-8153-6648-5

ISBN-10: 0-8153-6648-5

CRC Press · 2019

See also:
2011HardcoverLactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition
2004HardcoverLactic Acid Bacteria: Microbiological and Functional Aspects, Third Edition (Food Science and Technology)