Andrew Dalby

titlemedia type ISBN-13year of publica-
tion
other author(s)
A Guide to World Language DictionariesHardcover
978-1-57958-069-81998
Antik Çag Yemekleri ve Yemek KültürüPaperback 978-975-8293-11-72001Sally Grainger
Bacchus: A Biography   "
978-0-89236-742-92004
Bacchus: A BiographyHardcover
978-0-7141-2242-72003
Cheese: A Global History   "
978-1-86189-523-32009
Dangerous Tastes: The Story of SpicesPaperback
978-0-520-23674-52002
Dangerous Tastes: The Story of SpicesHardcover
978-0-520-22789-72000
Dangerous Tastes: The Story of Spices   "
978-0-7141-2720-02000
Dangerous Taste: Story of Spices: The Story of SpicesPaperback
978-0-7141-2771-22002
Dictionary of Languages   "
978-0-7475-3118-01999
Dictionary of LanguagesHardcover
978-0-7475-3117-31998
Dictionary of Languages: The definitive reference to more than 400 languagesDigital
978-1-4081-0214-52015
Dictionary of Languages: The Definitive Reference to More Than 400 LanguagesPaperback
978-0-7136-7841-32006
Dictionary of Languages: The Definitive Reference to More Than 400 Languages   "
978-0-7475-7683-92005
Dictionary of Languages: The Definitive Reference to More Than 400 Languages   "
978-0-231-11569-82004
Dictionary of Languages: The Definitive Reference to More than 400 LanguagesHardcover
978-0-231-11568-11999
Empire of Pleasures: Luxury and Indulgence in the Roman WorldPaperback
978-0-415-28073-02002
Empire of Pleasures: Luxury and Indulgence in the Roman WorldHardcover
978-0-415-18624-72000
Essen und Trinken im alten GriechenlandGebunden
978-3-15-010443-91998
Essen und Trinken im alten Rom   "
978-3-15-030020-61998Jacques André
Flavours of ByzantiumHardcover
978-1-903018-14-92001
Food in the Ancient World from A to ZPaperback
978-0-415-86279-02013
Food in the Ancient World from A to Z: An A-Z   "
978-0-415-23259-32003
Geoponika: Farm Work - A Modern Translation of the Roman and Byzantine Farming HandbookHardcover
978-1-903018-69-92011
Küchengeheimnisse der Antike. Kulinarische Entdeckungen und RezepteGebunden
978-3-8003-0672-51998
Küchengeheimnisse der Antike. Kulinarische Entdeckungen und Rezepte   "
978-3-88189-204-91996Sally Grainger
Language in DangerHardcover
978-0-231-12900-82003
Language in Danger: How Language Loss Threatens Our FuturePaperback
978-0-14-029064-62003
Language in Danger: How Language Loss Threatens Our FutureHardcover
978-0-7139-9443-82002
La reinvención de Homero: 005Tapa blanda 978-84-249-3574-02008Ana Escartin Arilla
Makers of Modern World Subscription: Makers of Modern World: Eleftherios Venezelos: GreeceHardcover
978-1-905791-64-42009
Makers of Modern World Subscription: Makers of Modern World: South East Asia   "
978-1-905791-85-92010
Medical Abstracts and IndicesPaperback
978-0-521-28261-11980
Rediscovering Homer: Inside the Origins of EpicHardcover
978-0-393-05788-12006
Rediscovering Homer: Inside the Origins of the EpicPaperback
978-0-393-33019-92007
Siren Feasts: A History of Food and Gastronomy in GreeceHardcover
978-0-415-11620-61995
Siren Feasts: History of Food and Gastronomy in GreecePaperback
978-0-415-15657-81996
Tastes of Byzantium: The Cuisine of a Legendary Empire   "
978-1-84885-165-82010
The Classical Cookbook   "
978-0-7141-2275-52012Sally Grainger
The Classical Cookbook   "
978-0-7141-2222-92000   "
The Classical CookbookHardcover
978-0-89236-394-01996   "
The Shakespeare CookbookPaperback
978-0-7141-2335-62012Maureen Dalby
The Story of Bacchus   "
978-0-7141-2255-72005
The Story of Venus   "
978-0-7141-2243-42005
The World and Wikipedia: How We are Editing RealityHardcover
978-0-9562052-0-92009
Venus: A BiographyPaperback
978-0-89236-824-22005

A. D. · Anders Dallby · Andre DeWolf · Andrea Delp · ANDREW DALIP · Andrzej Deloff · Professor Andrew Dalby

A & C Black Publishers Ltd · Allen Lane · Bloomsbury Publishing PLC · British Museum Press · Cambridge University Press · Columbia University Press · Gredos · Haus Publishing Limited · Homer Kitabevi ve Yayincilik Ltd · I.B.Tauris · J. Paul Getty Museum · Penguin · Prospect Books · Reaktion Books · Reclam, Philipp, jun. GmbH, Verlag · Routledge · Siduri Books · University of California Press · W. W. Norton & Company

 

Andrew Daley