Prospect Books

Other ISBN ranges for Prospect Books: Prospect Books (978-1-903018-...) · Prospect Books (978-1-909248-...)

year of pub­li­ca­ti­onISBNauthor(s)title
1981978-0-907325-02-4Phaya SingTraditional Recipes of Laos
  ''978-0-907325-05-5WarnerAntiquitates Culinariae
  ''978-0-907325-07-9Alan, Ed. DavidsonOxford symposium 1981: National & regional styles of cookery: proceedings
1984978-0-907325-18-5W. M.Compleat Cook and a Queen's Delight
  ''978-0-907325-19-2C. Anne WilsonA Book of Fruits and Flowers
1985978-0-907325-25-3Mary EalesMrs.Mary Eales' Receipts
  ''978-0-907325-26-0Rinjing DorjeFood in Tibetan Life
1986978-0-907325-28-4Sri OwenIndonesian Food and Cookery
1986978-0-907325-29-1Sri OwenIndonesian Food and Cookery
1987978-0-907325-37-6Alan DavidsonDirectory of Culinary and Gastronomic Studies
1988978-0-907325-38-3Constance HieattAn Ordinance of Pottage
  ''978-0-907325-39-0Tom JaineTaste: Proceedings of the Oxford Symposium on Food and Cookery, 1987
1995978-0-907325-40-6Astri Riddervold · Andreas RopeidFood Conservation
1990978-0-907325-45-1Patience Gray · Primrose BoydPlats du Jour
1993978-0-907325-48-2Rosemary DavidsonWe humans
1995978-0-907325-49-9Carl Friedrich Von RumohrThe Essence of Cookery
1994978-0-907325-55-0WyvernCulinary Jottings: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exiles (1885)
  ''978-0-907325-57-4Maria Kaneva-JohnsonThe Melting Pot: Balkan Food and Cookery
  ''978-0-907325-58-1Hannah GlasseFirst Catch Your Hare....: Art of Cookery Made Plain and Easy
1996978-0-907325-59-8Barbara SantichThe Original Mediterranean Cuisine: Medieval Recipes for Today
1995978-0-907325-60-4Phaya Sing · Phia SingTraditional Recipes of Laos
1997978-0-907325-67-3Martha BradleyThe British Housewife: v. 2: The Cook, Housekeeper's and Gardiner's Companion
  ''978-0-907325-68-0   ''The British Housewife: v. 3: The Cook, Housekeeper's and Gardiner's Companion
1998978-0-907325-69-7   ''The British Housewife: v. 4: The Cook, Housekeeper's and Gardiner's Companion
1996978-0-907325-70-3Tom JaineBuilding a Wood-fired Oven for Bread and Pizza
1997978-0-907325-76-5Kenelm DigbyThe Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened
1997978-0-907325-77-2Anne Caruana Galizia · Helen Caruana GaliziaThe Food and Cookery of Malta
1998978-0-907325-78-9Malcolm ThickThe Neat House Gardens: Early Market Gardening Around London
1997978-0-907325-79-6Harlan WalkerFood on the Move: Proceedings of the Oxford Symposium on Food and Cookery, 1996
1998978-0-907325-80-2CatoOn Agriculture: De Agricultura
  ''978-0-907325-81-9Terence ScullyThe Vivendier
  ''978-0-907325-86-4John Thorne · Matt Lewis ThorneThe Outlaw Cook
1999978-0-907325-87-1Laura Mason · Catherine BrownTraditional Foods of Britain: An Inventory
  ''978-0-907325-88-8Tabitha TickletoothThe Dinner Question
1998978-0-907325-89-5Harlan WalkerFish, Food from the Waters: Proceedings of the Oxford Symposium on Food and Cookery, 1997
2006978-0-907325-91-8Maxime Rodinson · Arthur J. Arberry · Charles PerryMedieval Arab Cookery
2002978-0-907325-92-5Irving DavisA Catalan Cookery Book: A Collection of Impossible Recipes
2000978-0-907325-94-9Helen SaberiNoshe Djan: Afghan Food and Cookery
  ''978-0-907325-95-6Alan DavidsonFish and Fish Dishes of Laos
2000978-0-907325-98-7Robert MayThe Accomplisht Cook
2001978-0-907325-99-4Hannah WoolleyThe Gentlewoman's Companion: A Guide to the Female Sex