| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Advances in Food Mycology | Hardcover | 978-0-387-28385-2 | 2005 | John I. Pitt · Robert A. Samson · Ulf Thrane |
| FRR culture collection catalogue | 978-0-643-05539-1 | 1994 | N. J. Charley · J. I. Pitt | |
| Fungi and Food Spoilage | Paperback | 978-1-4899-8409-8 | 2014 | John I. Pitt |
| Fungi and Food Spoilage | Hardcover | 978-0-387-92206-5 | 2009 | " |
| Fungi and Food Spoilage | Broschiert | 978-0-387-92284-3 | 2009 | " |
A D · A.D. Hocking · A. H. · A Hocking · D,. H..