| year of publication | ISBN | author(s) | title |
|---|
| 2010 | 978-1-84975-000-4 | Ryland Peters & Small | The Hummingbird Bakery Classic Notecards |
| '' | 978-1-84975-001-1 | Tarek Malouf | Birthdays and Anniversaries |
| '' | 978-1-84975-004-2 | Ryland Peters & Small | Jane Packer Large Address Book (Ryla01) |
| 2009 | 978-1-84975-012-7 | Tarek Malouf | Hummingbird Bakery Book & Notebook Set Exclusive to the Book Depository |
| 2010 | 978-1-84975-018-9 | Various | The Vegetarian Student Cookbook (Cookery) |
| '' | 978-1-84975-019-6 | Ryland Peters & Small | The Vegetarian Student Cookbook: Great grub for the hungry and the broke |
| '' | 978-1-84975-023-3 | Laura Washburn | The French Country Table: Simple recipes for bistro classics |
| 2010 | 978-1-84975-024-0 | Annie Rigg | Christmas Cooking with Kids |
| '' | 978-1-84975-026-4 | Annie Rigg | Christmas Cupcakes |
| '' | 978-1-84975-027-1 | '' | Holiday Cupcakes |
| '' | 978-1-84975-028-8 | Linda Collister | Brownie Bliss |
| '' | 978-1-84975-029-5 | Linda Collister | Brownie Bliss: Brownies, Blondies, and Other Heavenly Chocolate Treats |
| 2010 | 978-1-84975-032-5 | Sarah Randell | Weekend Baking |
| '' | 978-1-84975-033-2 | Sarah Randell | Weekend Baking: Relaxed Recipes for Family Baking |
| '' | 978-1-84975-034-9 | Ross Dobson | Ross Dobson's Wholefood Kitchen |
| '' | 978-1-84975-035-6 | Ross Dobson | Wholesome Kitchen: Delicious Recipes with Beans, Lentils, Grains, and Other Natural Foods |
| '' | 978-1-84975-038-7 | Ros Byam Shaw | Farrow & Ball Living with Colour |
| 2010 | 978-1-84975-040-0 | Selina Lake · Sara Norrman | Romantic Style |
| '' | 978-1-84975-041-7 | Judith Wilson | Casual Living |
| '' | 978-1-84975-042-4 | Various | Easy Slow Cooker |
| '' | 978-1-84975-045-5 | Ryland Peters & Small | Easy Soups: Simple Recipes for Hearty Meals in a Bowl |
| '' | 978-1-84975-046-2 | Various | Baby to Five: An Early Years Journal |
| 2010 | 978-1-84975-048-6 | Amanda Grant | Healthy Lunchboxes for Kids |
| '' | 978-1-84975-049-3 | Antonia Swinson | When I was a Bridesmaid |
| '' | 978-1-84975-051-6 | Ben Reed | The Cocktail Hour |
| '' | 978-1-84975-052-3 | Ben Reed | The Cocktail Hour |
| '' | 978-1-84975-053-0 | Various | Cinnamon, Spice & Warm Apple Pie (Cookery) |
| 2010 | 978-1-84975-054-7 | Peters &. Small Ryland | Cinnamon Spice & Warm Apple Pie: Comforting Baked Fruit Desserts for Chilly Days |
| '' | 978-1-84975-055-4 | Various | Tapas and other Spanish Plates to Share (Cookery) |
| 2014 | 978-1-84975-058-5 | Ben Reed | Hangover Cures |
| 2010 | 978-1-84975-060-8 | Various | Recipe Organizer (cupcake cover) |
| '' | 978-1-84975-064-6 | Ryland Peters & Small | Romantic Flowers Tinned Notecards |
| '' | 978-1-84975-065-3 | '' | Romantic Flowers Large Address Book |
| '' | 978-1-84975-070-7 | Tarek Malouf | Hummingbird Bakery Wallet Notecards (With Recipes) |
| 2010 | 978-1-84975-075-2 | Tarek Malouf | The Hummingbird Bakery Cupcakes & Muffins |
| 2011 | 978-1-84975-080-6 | Pablo Uribe · Rob Baines | SNOG Healthy Treats Cookbook - Frozen Yogurt, Gluten-free Bakes, Raw Food Treats, Smoothies & Drinks |
| '' | 978-1-84975-084-4 | Rachael Anne Hill | GI High-Energy Cookbook |
| '' | 978-1-84975-085-1 | Annie Rigg | Macarons: Chic & Delicious French Treats |
| '' | 978-1-84975-086-8 | Ghillie Basan | Flavours of Morocco |
| '' | 978-1-84975-088-2 | Ryland Peters & Small | A Mother's Journal - A beautifully produced, keepsake journal designed to allow a mother to pass her knowledge, truth and life experience on to her daughter (Journal Gift Book) |
| 2011 | 978-1-84975-093-6 | Hannah Miles | Whoopie Pies |
| '' | 978-1-84975-095-0 | Miisa Mink | Nordic Bakery Cookbook |
| '' | 978-1-84975-096-7 | Miisa Mink | Nordic Bakery Cookbook |
| '' | 978-1-84975-097-4 | Maxine Clark | Risotto - More than 50 delicious recipes for Italy's classic rice dish, including meat, fish and seafood, vegetables and cheese |
| 2017 | 978-1-84975-099-8 | Emily Chalmers · Ali Hanan | Modern Vintage Style: Using vintage pieces in the contemporary home |
| 2011 | 978-1-84975-106-3 | Ryland Peters & Small | Ice Lollies (Cookery) |
| '' | 978-1-84975-107-0 | '' | Popsicles: and other fruity frozen treats |
| 2011 | 978-1-84975-111-7 | Ryland Peters & Small | Easy Grilling: Simple Recipes for Outdoor Grills |
| '' | 978-1-84975-112-4 | Atlanta Bartlett | Pale & Interesting |
| '' | 978-1-84975-114-8 | Elika Gibbs | Practical Princess Perfect Wardrobe - Declutter and re-jig your wardrobe to transform your life |
| '' | 978-1-84975-117-9 | Mary Norden | Wedding Details |
| 2010 | 978-1-84975-118-6 | Ryland Peters & Small | The Hummingbird Bakery Baking Organizer |
| 2011 | 978-1-84975-119-3 | Jane Packer | Jane Packer At Home with Flowers |
| '' | 978-1-84975-120-9 | Annie Rigg | Fabulous Brownies |
| 2011 | 978-1-84975-122-3 | Ryland Peters & Small | Food for Family & Friends (Cookery) |
| '' | 978-1-84975-127-8 | '' | Wedding Notes Themed Mini Notebook |
| '' | 978-1-84975-129-2 | Ros Byam Shaw | Old House New Home |
| '' | 978-1-84975-133-9 | Caroline Clifton-Mogg | All in the Detail |
| '' | 978-1-84975-137-7 | Hannah Miles | The Gluten-free Baker |
| 2011 | 978-1-84975-138-4 | Catherine Woram | Christmas Crafting with Kids |
| '' | 978-1-84975-140-7 | Emmanuel Hadjiandreou | How to Make Bread |
| '' | 978-1-84975-142-1 | Laura Washburn | Vegetarian Food for Kids |
| '' | 978-1-84975-143-8 | Bea Vo | Tea with Bea: Recipes from Bea's of Bloomsbury |
| '' | 978-1-84975-145-2 | Annie Rigg | Decorated Gingerbread |
| 2011 | 978-1-84975-146-9 | Hannah Miles | Mini Cakes |
| '' | 978-1-84975-150-6 | Annie Rigg | Christmas Cupcakes |
| '' | 978-1-84975-152-0 | Ben Reed | Ice-Cold Martinis |
| '' | 978-1-84975-153-7 | Ryland Peters & Small | Long Nights and Log Fires: Warming Comfort Food for Family and Friends (Cookery) |
| '' | 978-1-84975-155-1 | Mark & Sally Bailey | Handmade Home |
| 2011 | 978-1-84975-156-8 | Caroline Clifton-Mogg | A Space of My Own: Inspirational Ideas for Home Offices, Craft Rooms & Studies |
| '' | 978-1-84975-157-5 | Maxine Clark | The Italian Country Table |
| '' | 978-1-84975-158-2 | Josephine Ryan | Essentially Irish |
| '' | 978-1-84975-159-9 | Various | Easy Vegetarian One Pot (Cookery) |
| '' | 978-1-84975-160-5 | Ryland Peters & Small | Easy Vegetarian One Pot: Delicous Fuss-Free Recipes for Hearty Meals |
| 2011 | 978-1-84975-161-2 | Various | Easy Party Food (Cookery) |
| '' | 978-1-84975-175-9 | Paperstyle | Macarons Mini Notebook |
| '' | 978-1-84975-184-1 | Ryland Peters & Small | Recipe Organizer (macarons) |
| '' | 978-1-84975-186-5 | Romy Lewis & Victoria Jossel | Making Cupcakes with Lola |
| '' | 978-1-84975-187-2 | Damian Thompson | Books Make a Home: Elegant ideas for storing and displaying books |
| 2011 | 978-1-84975-188-9 | Jane Packer | Jane Packer's Guide to Flower Arranging |
| '' | 978-1-84975-189-6 | Annie Rigg | Decorated Gingerbread |
| 2012 | 978-1-84975-191-9 | Hannah Miles | Milkshake Bar |
| 2012 | 978-1-84975-200-8 | Hannah Miles | Popcorn Treats |
| '' | 978-1-84975-201-5 | Selina Lake | Homespun Style |
| '' | 978-1-84975-202-2 | Ros Byam Shaw | Perfect English Farmhouse |
| '' | 978-1-84975-204-6 | Kate Lilley | Eco-friendly Crafting with Kids |
| '' | 978-1-84975-207-7 | RPS | Summer Days & Balmy Nights: Simple summer food from Mediterranean shores (Cookery) |
| 2012 | 978-1-84975-208-4 | Adriano di Petrillo of Dri Dri | Gelato |
| '' | 978-1-84975-213-8 | Hans Blomquist | The Natural Home |
| '' | 978-1-84975-215-2 | Laura Washburn Hutton | Tacos, Quesadillas and Burritos |
| '' | 978-1-84975-219-0 | Tonia George | The Perfect Start to Your Day |
| '' | 978-1-84975-220-6 | Annie Rigg | Birthday Cakes for Kids |
| 2012 | 978-1-84975-222-0 | Dan May | The Red Hot Chilli Cookbook |
| '' | 978-1-84975-223-7 | Dunja Gulin | Raw Food Kitchen |
| '' | 978-1-84975-226-8 | Ros Byam Shaw | Perfect English |
| '' | 978-1-84975-228-2 | Antonia Swinson | Wedding Favours |
| '' | 978-1-84975-237-4 | RPS | Jane Packer Blues & Whites Birthday Book |
| 2012 | 978-1-84975-251-0 | Hannah Miles | Doughnuts |
| '' | 978-1-84975-257-2 | Jane Mason | All You Knead is Bread - Over 50 recipes from around the world to bake & share |
| '' | 978-1-84975-258-9 | Ben Fordham · Felipe Fuentes Cruz | Real Mexican Food - Authentic recipes for burritos, tacos, salsas and more |
| '' | 978-1-84975-259-6 | Jordan Bourke · Jessica Bourke | The Guilt-free Gourmet - Indulgent recipes without sugar, wheat or dairy |
| '' | 978-1-84975-260-2 | n/a | Fireside Feasts and Snow Day Treats - Indulgent comfort food for winter eating and entertaining (Cookery) |
| 2012 | 978-1-84975-261-9 | Maxine Clark | Pies Glorious Pies - Brilliant recipes for mouth-wateringly tasty pies |
| '' | 978-1-84975-263-3 | Victoria Glass | Boutique Wedding Cakes |
| '' | 978-1-84975-265-7 | Anya Ladra | Raw Food Detox - Revitalize and rejuvenate with these delicious low-calorie recipes to help you lose weight and improve your energy levels |
| '' | 978-1-84975-266-4 | Ben Pentreath | English Decoration |
| '' | 978-1-84975-272-5 | Catherine Woram · Clare Youngs | Rainy Day Book of Things to Make and Do |
| 2012 | 978-1-84975-273-2 | Catherine Woram Annie Rigg | Fun Christmas Crafts to Make and Bake - Over 60 festive projects to make with your kids |
| '' | 978-1-84975-274-9 | May Norden | Wedding Details |
| '' | 978-1-84975-280-0 | n/a | My Greeting Card Organiser (Journals/Organizers) |
| '' | 978-1-84975-283-1 | Ghillie Basan | Easy Tagine: Delicious recipes for Moroccan one-pot cooking |
| '' | 978-1-84975-285-5 | Ben Reed | Gatsby Cocktails - Classic cocktails from the jazz age |
| 2012 | 978-1-84975-304-3 | Jane Packer | Jane Packer Mini Themed Hardback Notebook (Themed Mini Notebook) |
| 2013 | 978-1-84975-352-4 | Hannah Miles | Cheesecake: 60 classic and original recipes for heavenly desserts |
| '' | 978-1-84975-353-1 | Tori Finch | A Perfect Day for a Picnic - Over 80 recipes for outdoor feasts to share with family and friends |
| '' | 978-1-84975-354-8 | Will Torrent | Patisserie at Home - Step-by-step recipes to help you master the art of French pastry |
| '' | 978-1-84975-356-2 | Mark and Sally Bailey | Recycled Home |
| '' | 978-1-84975-357-9 | Josephine Ryan | French Home |
| 2013 | 978-1-84975-359-3 | Selina Lake · Joanna Simmons | Pretty Pastel Style: decorating interiors with pastel shades |
| '' | 978-1-84975-360-9 | Tim Rundle | Visual Contrast - The Art of Display and Arrangement |
| '' | 978-1-84975-367-8 | Judith Wilson | Childrens Spaces 0-10 |
| '' | 978-1-84975-368-5 | Melanie Molesworth | Junk Style |
| '' | 978-1-84975-369-2 | Dominique Holmes | The Painted Lady: The art of tattooing the female body |
| 2013 | 978-1-84975-370-8 | Jenny Stencel & Danielle Black | Polish You Pretty - Stunning step-by-step nail art you can create at home |
| '' | 978-1-84975-371-5 | Cathy Bussey | The Girls Guide to Life on Two Wheels |
| 2012 | 978-1-84975-391-3 | Tarek Malouf and the Hummingbird Bakers | The Hummingbird Bakery Deluxe Gift Edition |
| 2014 | 978-1-84975-420-0 | Bea Vo | Afternoon Tea with Bea: Recipes from Bea |
| 2013 | 978-1-84975-423-1 | Ros Byam Shaw | Farrow & Ball: Decorating with Colour - Interiors from an iconic heritage brand certain to inspire creativity in all home decorators |
| '' | 978-1-84975-424-8 | Fiona Beckett | Fiona Beckett's Cheese Course - Award-winning author Fiona Beckett guides you through the types, uses and versatility of cheese |
| '' | 978-1-84975-426-2 | Ryland Peters & Small | French Fancies - Adorable bite-size baking (Cookery) |
| '' | 978-1-84975-428-6 | Jenna Zoe | Super Healthy Snacks and Treats: More than 60 easy recipes for energizing, delicious snacks free from gluten, dairy, refined sugar and eggs |
| 2014 | 978-1-84975-431-6 | Acland Geddes | Friends Around the Table - 60 delicious recipes which take the hard work out of entertaining and allow you to relax with your friends |
| 2013 | 978-1-84975-434-7 | Magnus Englund and Chrystina Schmidt | Scandinavian Modern - Filled with homes that are enviably relaxed and welcoming, practical, functional, and beautiful |
| 2013 | 978-1-84975-435-4 | Jane Mason | The Book of Buns - Over 50 brilliant bakes from around the world |
| '' | 978-1-84975-437-8 | Tristan Stephenson | The Curious Bartender - The artistry and alchemy of creating the perfect cocktail |
| '' | 978-1-84975-438-5 | Belinda Williams | Delicious Soups - Fresh and hearty Yorkshire Provender soups for every occasion |
| '' | 978-1-84975-439-2 | Ashlyn Gibson | Creative Family Home - Imaginative and original spaces for modern family living |
| '' | 978-1-84975-440-8 | Ryland Peters & Small | The Really Hungry Student Cookbook - More than 60 recipes for delicious soups, salads, pizzas, pastas, burritos, snacks, treats and comfort food (Cookery) |
| 2013 | 978-1-84975-441-5 | Katherine Bebo | Dinner and a Movie - Themed movie nights with recipes to share and enjoy |
| '' | 978-1-84975-443-9 | Uyen Luu | My Vietnamese Kitchen - Recipes and stories to bring Vietnamese food to life on your plate |
| '' | 978-1-84975-444-6 | Tracy Martin | High Heel Heaven: The Glamour and Seduction of Fabulous Shoes |
| '' | 978-1-84975-445-3 | Emily Henson | Modern Rustic - Explores the elements that come together to create the simple, stylish and casual look known as modern rustic |
| '' | 978-1-84975-452-1 | Henrietta Heald | La Vie Est Belle - The elegant art of living in the French style |
| 2013 | 978-1-84975-454-5 | Smita Srivastava | Fun Food for Fussy Little Eaters - How to get your children to eat fruit and veg |
| '' | 978-1-84975-458-3 | Miisa Mink | The Nordic Bakery - Bake your own traditional Scandinavian bread, savoury pastries, cakes, sweet buns, desserts and biscuits in your own home |
| '' | 978-1-84975-465-1 | Hannah Miles | Savoury Gluten-free Baker - 60 delicious recipes for the gluten intolerant |
| 2014 | 978-1-84975-491-0 | Carol Hilker | Dirty Food - Over 65 devilishly delicious recipes for the best worst food you will ever eat! |
| '' | 978-1-84975-492-7 | Ghillie Basan | Flavours of the Middle East - 60 Authentic aromatic, fragrant and spicy recipes from the award-winning author of 'Tagine' |
| '' | 978-1-84975-495-8 | Hannah Miles | Choux - Chic and delicious feather-light French pastries |
| 2014 | 978-1-84975-498-9 | Louise Pickford | The Perfectly Dressed Salad |
| '' | 978-1-84975-499-6 | Ryland Peters and Small | The Couple's Kitchen - A beautiful newlyweds cookbook with foiled and embossed lettering, gilt-edged paper and ribbon marker - the perfect wedding gift |
| '' | 978-1-84975-503-0 | Ros Byam Shaw | English Eccentric - A celebration of imaginative, intriguing and truly stylish interiors |
| '' | 978-1-84975-504-7 | Judith Wilson | Think Home - How to take the thoughtful path and plan as professional interior designers and architects do to create your beautiful home |
| '' | 978-1-84975-505-4 | Hilary Robertson | The Stuff of Life - How to banish clutter and style and display your most treasured possessions |
| 2014 | 978-1-84975-506-1 | Selina Lake | Selina Lake Outdoor Living - An inspirational guide to styling and decorating your outdoor spaces |
| '' | 978-1-84975-507-8 | Ellie Tennant | Design Bloggers at Home: Fresh interiors inspiration from leading on-line trend setters |
| '' | 978-1-84975-508-5 | Jane Cumberbatch | Pure Style: Home: Accessible new ideas for every room in your home |
| '' | 978-1-84975-529-0 | Kate Lilley | Recycled Crafting for Kids - 35 Quirky, colourful and fun step-by-step projects for children and parents to create together |
| '' | 978-1-84975-550-4 | Mark & Sally Bailey | Imperfect Home |
| 2014 | 978-1-84975-551-1 | Hans Blomquist | Hans Blomquist in Detail: Inspiring ideas for creative interiors |
| '' | 978-1-84975-552-8 | Sara Emslie | Beautifully Small: Clever ideas for compact spaces |
| '' | 978-1-84975-553-5 | Jill Foulston | La Vita è Bella: The elegant art of living in the Italian style |
| '' | 978-1-84975-559-7 | Ryland Peters & Small | The Really Hungry Vegetarian Student Cookbook |
| '' | 978-1-84975-560-3 | Jordan Bourke | The Natural Food Kitchen: Delicious, seasonal, guilt-free dishes, using natural healthy ingredients and helpful alternatives to refined cane sugar, wheat flour and dairy |
| 2014 | 978-1-84975-562-7 | Tristan Stephenson | The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies |
| 2015 | 978-1-84975-563-4 | '' | The Curious Baristas Guide to Coffee |
| 2014 | 978-1-84975-565-8 | Lola's Bakers | LOLA'S Forever: Recipes for cupcakes, cakes and slices |
| '' | 978-1-84975-568-9 | Milli Taylor | Party-perfect Bites: Delicious recipes for canapés, finger food and party snacks |
| 2015 | 978-1-84975-595-5 | Katherine Bebo | Bond Cocktails - Over 20 classic cocktail recipes for the secret agent in all of us |
| '' | 978-1-84975-598-6 | Jenny Linford | The Tomato Basket |
| '' | 978-1-84975-599-3 | Hannah Miles | Naked Cakes - Simply stunning cakes |
| '' | 978-1-84975-605-1 | Mat Follas | Fish: Delicious recipes for fish and shellfish |
| 2015 | 978-1-84975-609-9 | Louise Pickford | Paella - and other Spanish rice dishes |
| 2014 | 978-1-84975-611-2 | Vicky Jones | Out of the Pod - Delicious recipes that bring the best out of beans, lentils and other legumes |
| '' | 978-1-84975-612-9 | Jenna Zoe | Plant-based Paleo - Protein-rich vegan recipes for well-being and vitality |
| 2015 | 978-1-84975-613-6 | Hilary Robertson | Monochrome Home - Elegant interiors in black and white |
| '' | 978-1-84975-619-8 | Emily Quinton | Maker Spaces - Creative interiors from the homes and studios of inspiring makers and designers |
| '' | 978-1-84975-621-1 | Atlanta Bartlett | Keep it Simple - A guide to a happy, relaxed home |
| '' | 978-1-84975-622-8 | Emily Henson | Bohemian Modern - Imaginative and affordable ideas for a creative and beautiful home |
| 2016 | 978-1-84975-643-3 | Ryland Peters & Small | Christmas Cookies to Make and Bake: More than 25 deliciously Fun Recipes (Ryland Peters & Small) |
| 2015 | 978-1-84975-648-8 | Selina Lake | Selina Lake Winter Living - An inspirational guide to styling and decorating your home for winter |
| 2015 | 978-1-84975-650-1 | Jackie Kearney | Vegan Street Food: Foodie travels from India to Indonesia |
| '' | 978-1-84975-651-8 | Ghillie Basan | Mezze - Small plates to share |
| '' | 978-1-84975-663-1 | Rebecca Winward | Everything in its Place - Storage for Stylish Homes |
| 2016 | 978-1-84975-703-4 | Carol Hilker | Breakfast for Dinner: Morning meals get a decadent makeover in this inspiring collection of rule-breaking recipes |
| '' | 978-1-84975-704-1 | Emmanuel Hadjiandreou | How To Make Sourdough: 45 recipes for great-tasting sourdough breads that are good for you, too |
| '' | 978-1-84975-711-9 | Bella and Nick Ivins | The New Homesteader: How to create a self-sufficient home farm, grow your own produce and raise livestock |
| 2016 | 978-1-84975-712-6 | Kate Watson Smyth | Shades of Grey: Decorating with the most elegant of neutrals |
| 2015 | 978-1-84975-729-4 | Sara Norrman | Simply Scandinavian: 20 stylish and inspirational Scandi homes |
| 2016 | 978-1-84975-730-0 | Ros Byam Shaw | Perfect English Cottage |
| '' | 978-1-84975-731-7 | Hannah Miles | Milkshake Bar: Shakes, malts, floats and other soda fountain classics |
| '' | 978-1-84975-732-4 | Annie Rigg | 50 Birthday Cakes for Kids: Quick, creative and achievable cakes |
| '' | 978-1-84975-754-6 | Emily Henson | Life Unstyled: How to embrace imperfection and create a home you love |
| '' | 978-1-84975-755-3 | Hans Blomquist | In the Mood for Colour: Perfect palettes for creative interiors |
| 2016 | 978-1-84975-759-1 | Bronte Aurell | ScandiKitchen: Fika and Hygge: Comforting cakes and bakes from Scandinavia with love |
| '' | 978-1-84975-761-4 | Maxine Clark | Craft Pizza: Homemade classic, Sicilian and sourdough pizza, calzone and focaccia |
| '' | 978-1-84975-765-2 | Ryland Peters & Small | Brownies, Blondies and Other Traybakes: Easy recipes for delicious treats (Cookery) |
| '' | 978-1-84975-769-0 | Louise Avery | Living Tea: Healthy recipes for naturally probiotic kombucha |
| '' | 978-1-84975-770-6 | Rosa Rigby | Perfectly Paleo: Recipes for clean eating on a Paleo diet |
| 2016 | 978-1-84975-773-7 | Ryland Peters & Small | 100 Ways with Eggs: Boiled, baked, fried, scrambled and more! (Cookery) |
| '' | 978-1-84975-774-4 | '' | 101 Meatballs: and other deliciously spherical recipes for meat, fish and vegetables |
| '' | 978-1-84975-783-6 | '' | Baby to Five: An early years journal (Journals) |
| 2017 | 978-1-84975-799-7 | Ros Byam Shaw | Perfect French Country: Inspirational interiors from rural France |
| '' | 978-1-84975-800-0 | Sara Emslie | Urban Pioneer: Interiors inspired by industrial design |
| '' | 978-1-84975-802-4 | Emily Chalmers · Ali Hanan | Modern Vintage Style |
| 2017 | 978-1-84975-804-8 | Lisa Potter-Dixon | The Make-up Manual: Your beauty guide for brows, eyes, skin, lips and more |
| 2018 | 978-1-84975-805-5 | Rosa Rigby | Naked Desserts: Recipes for delicious desserts free from gluten, dairy and sugar |
| 2017 | 978-1-84975-814-7 | Nitisha Patel | My Modern Indian Kitchen: Over 60 Recipes for Home-Cooked Indian Food |
| '' | 978-1-84975-815-4 | Ryland Peters & Small | Ramen |
| '' | 978-1-84975-816-1 | Dunja Gulin | Falafel Forever: Nutritious and tasty recipes for fried, baked, raw, vegan and more! |
| '' | 978-1-84975-819-2 | Ben Fordham · Felipe Fuentes Cruz | Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More |
| '' | 978-1-84975-829-1 | Ryland Peters & Small | Traditional Pub Grub |
| 2017 | 978-1-84975-861-1 | Mark Bailey · Sally Bailey | Handmade Home: Living with Art and Craft |
| '' | 978-1-84975-869-7 | Jane Rockett and Lucy St George | Rockett St George: Extraordinary Interiors: Show-stopping looks for unique interiors |
| '' | 978-1-84975-876-5 | Atlanta Bartlett || Karena Callen | At Home with White |
| 2018 | 978-1-84975-893-2 | Tristan Stephenson | The Curious Bartender Volume II: The New Testament of Cocktails: 2 |
| 2017 | 978-1-84975-898-7 | Lisa Potter-Dixon | Easy on the Eyes |
| '' | 978-1-84975-899-4 | Damian Thompson | Books Make a Home |
| 2018 | 978-1-84975-924-3 | Ros Byam Shaw | Perfect English Townhouse |
| '' | 978-1-84975-925-0 | Selina Lake | Selina Lake: Garden Style: Inspirational Styling for your Outside Space |
| 2018 | 978-1-84975-926-7 | Selina Lake · Joanna Simmons | Homespun Style |
| '' | 978-1-84975-962-5 | Sally Denning | Relaxed Coastal Style |