by: Michael P. Doyle · Larry R. Beuchat · Thomas J. Montville
Hardcover
ISBN: 978-1-55581-117-4
ISBN-10: 1-55581-117-5
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by: Michael P. Doyle · Larry R. Beuchat · Thomas J. MontvilleHardcover
ISBN: 978-1-55581-117-4 ISBN-10: 1-55581-117-5 |
| See also: | ||
| 2012 | Hardcover | Food Microbiology: Fundamentals and Frontiers |
| 2007 | Hardcover | Food Microbiology: Fundamentals and Frontiers |
| 2001 | Hardcover | Food Microbiology: Fundamentals and Frontiers |