by: Martin R Adams · Maurice O Moss
Hardcover
details (Italy).
(see also: Copertina rigida)
ISBN: 978-0-85404-284-5
ISBN-10: 0-85404-284-9
Royal Society of Chemistry · 2007
|
|
by: Martin R Adams · Maurice O MossHardcover
details (Italy).
ISBN: 978-0-85404-284-5 ISBN-10: 0-85404-284-9 Royal Society of Chemistry · 2007 |
| See also: | ||
| 2015 | Hardcover | Food Microbiology |
| 2000 | Paperback | Food Microbiology |
| 1995 | Hardcover | Food Microbiology |