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by M. A. RaoHardcover
ISBN: 978-0-8247-7526-1 ISBN-10: 0-8247-7526-0 Marcel Dekker Inc · 1986 |
| See also: | ||
| 2014 | Hardcover | Engineering Properties of Foods |
| 2014 | Paperback | Engineering Properties of Foods |
| 2005 | Hardcover | Engineering Properties of Foods, Third Edition (Food Science and Technology) |