Foodservice organizations: A managerial and systems approach

Foodservice

by Marian C Spears

Hardcover

ISBN: 978-0-02-414270-2

ISBN-10: 0-02-414270-0

Macmillan Pub. Co · 1991

See also:
2000HardcoverFoodservice Organizations: A Managerial and Systems Approach
1994HardcoverFoodservice Organizations: A Managerial and Systems Approach
1986HardcoverFoodservice organizations: A managerial and systems approach