title | media type | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|---|
Japanese Cooking: A Simple Art | Hardcover | 978-1-56836-388-2 | 2012 | |
Japanese Cooking: A Simple Art | " | 978-0-87011-399-4 | 1980 | |
Practical Japanese Cooking: Easy and Elegant | Paperback | 978-1-56836-567-1 | 2016 | Koichiro Hata |
Practical Japanese Cooking: Easy and Elegant | Hardcover | 978-0-87011-762-6 | 1991 | " |
英文版 辻静雄の日本料理 [新装版] - Japanese Cooking: A SimpleArt eibun/ | ハードカバー | 978-4-7700-3049-8 | 2006 | 辻 静雄 |
Kodansha International · Kodansha USA Inc · 講談社インターナショナル (koudanshaintaーnashonaru)