| title | media type | | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| 30 Minute Kids' Cakes: Decorate Kids' Cakes in 30 Minutes or Less | Paperback | | 978-0-600-60450-1 | 2002 |
| 200道美味湯品輕鬆做 | " | | 978-962-14-5695-3 | 2015 |
| 200 Cakes & Bakes: Hamlyn All Colour Cookbook | " | | 978-0-600-63329-7 | 2016 |
| 200 Cakes & Bakes: Hamlyn All Colour Cookbook: Over 200 Delicious Recipes and Ideas | " | | 978-0-600-61730-3 | 2008 |
| 200 Delicious Desserts: Hamlyn All Colour Cookbook | " | | 978-0-600-61930-7 | 2009 |
| 200 desserts savoureux | " | | 978-2-501-06220-6 | 2009 |
| 200 Light Slow Cooker Recipes: Hamlyn All Colour Cookbook | " | | 978-0-600-62906-1 | 2015 |
| 200 More Slow Cooker Recipes: Hamlyn All Colour Cookbook | " | | 978-0-600-62209-3 | 2011 |
| 200 Pies & Tarts: Hamlyn All Colour Cookbook | " | | 978-0-600-62354-0 | 2012 |
| 200 Recetas bajas en calorías | Tapa blanda | | 978-84-8076-951-8 | 2015 |
| 200 Recetas de pollo | " | | 978-84-8076-950-1 | 2012 |
| 200 Super Soups: Hamlyn All Colour Cookbook | Paperback | | 978-0-600-61935-2 | 2009 |
| Bar à soupes: 80 soupes et potages santé | " | | 978-2-89523-900-0 | 2016 |
| BIBLE DE LA MIJOTEUSE | " | | 978-2-89667-133-5 | 2011 |
| Bread Machine Easy: 70 delicious recipes that make the most of your machine | " | | 978-0-600-62182-9 | 2010 |
| Bread: The Definitive Guide to Making Bread by Hand or Machine | " | | 978-0-600-61917-8 | 2009 |
| Brot: 75 Rezepte zum Backen und Geniessen | Taschenbuch | | 978-3-89769-722-5 | 2006 |
| But I Love You Anyway | Hardcover | | 978-0-15-100160-6 | 1996 |
| Children's Book of Baking: Over 60 Delicious Recipes for Children to Make | Paperback | | 978-0-600-62516-2 | 2013 |
| Children's Book of Baking: Over 60 Delicious Recipes for Children to Make | Hardcover | | 978-0-600-61403-6 | 2006 |
| Children's Cookbook | Paperback | | 978-0-600-60745-8 | 2003 |
| Cholesterol | " | | 978-0-600-61825-6 | 2008 | Juliette Kellow |
| Cholesterol: Food, Facts and Recipes | " | | 978-0-600-61682-5 | 2008 | " |
| Christmas Treats | " | | 978-0-600-61330-5 | 2005 |
| Constats: Software for Conceptualizing Statistics: A User's Manual | " | | 978-0-13-502600-7 | 1996 | Steve Cohen · Linfield C. Brown · Richard A. Chechile · David Garman · Robert G. Cook · James G. Ennis |
| Cooking for Babies and Toddlers: Nutritious, Delicious and Easy-to-Prepare Recipes to Give Your Child a Healthy Start in Life | Hardcover | | 978-1-85967-084-2 | 1995 |
| Cooking for Toddlers: Over 50 Nutritious, Delicious and Easy-to-prepare Recipes to Give Your Child a Healthy Start in Life, Shown Step-by-step | Paperback | | 978-1-84476-629-1 | 2008 |
| Creative Crafts for Kids: Over 100 Fun Projects for Two to Ten Year Olds | " | | 978-0-600-61926-0 | 2009 | Gill Dickinson · Cheryl Owen · Amanda Grant |
| Creative Crafts for Kids: Over 100 Fun Projects for Two to Ten Year Olds | Hardcover | | 978-0-600-61590-3 | 2006 | Gill Dickinson · Cheryl Owen · Amanda Grant |
| CUISINE SAINE ET SAVOUREUSE | Broché | | 978-2-8160-0853-1 | 2016 |
| Dein Baby isst mit: Das Kochbuch für Schwangerschaft und Stillzeit | Taschenbuch | | 978-3-8295-7139-5 | 2002 |
| Einmachen: Über 100 süße und pikante Rezepte | Gebunden | | 978-3-86528-644-4 | 2008 |
| Eins, zwei, Brei: Leckere Rezepte für das erste Lebensjahr | Taschenbuch | | 978-3-8295-7160-9 | 2003 |
| Fantastic Food for Less: Less Waste, Less Cost, More Taste | Hardcover | | 978-0-9571772-2-2 | 2014 | Emily Davenport |
| Feeding Your Baby | Paperback | | 978-0-600-61289-6 | 2005 | Dr. Penny Stanway |
| Feeding Your Baby | " | | 978-0-7548-1043-8 | 2002 |
| Feeding Your Toddler | " | | 978-0-7548-1042-1 | 2002 |
| Für kleine Tortenmeister und Kekskünstler: Superleckere und kinderleichte Backrezepte | Gebunden | | 978-3-86528-270-5 | 2006 |
| Fuss-free Food for Babies and Toddlers: 200 Healthy Home-made Recipes - Nutritious, Delicious and Easy to Prepare Dishes to Give Your Baby and Child a Healthy Start in Life | Hardcover | | 978-0-7548-1749-9 | 2007 |
| Getting Great Results from Your Ice Cream Machine: Simple Ways to Create Fabulous Iced Desserts, with More Than 80 Step-by-step Recipes Shown in Over 550 Photographs | Paperback | | 978-1-84476-403-7 | 2007 | Joanna Farrow |
| Good First Foods | " | | 978-0-600-60458-7 | 2002 |
| Gourmet Low Carb | Hardcover | | 978-0-600-61348-0 | 2005 |
| Halloween Fun and Food | Paperback | | 978-0-600-60711-3 | 2002 |
| Hamlyn All Colour Cookbook 200 Slow Cooker Recipes | " | | 978-0-600-62069-3 | 2009 |
| Hamlyn All Colour Cookery: 200 Cakes & Bakes: Hamlyn All Color Cookbook | " | | 978-0-600-61871-3 | 2008 |
| Hamlyn All Colour Cookery: 200 Chicken Dishes: 200 Chicken Recipes | " | | 978-0-600-61859-1 | 2009 |
| Hamlyn All Colour Cookery: 200 Delicious Desserts: Hamlyn All Color Cookbook | " | | 978-0-600-62015-0 | 2009 |
| Hamlyn All Colour Cookery: 200 Delicious Desserts: Hamlyn All Colour Cookbook | " | | 978-0-600-63434-8 | 2016 |
| Hamlyn All Colour Cookery: 200 Jams & Preserves: Hamlyn All Colour Cookbook | " | | 978-0-600-62412-7 | 2012 |
| Hamlyn All Colour Cookery: 200 More Slow Cooker Recipes: Hamlyn All Colour Cookbook | " | | 978-0-600-63435-5 | 2016 |
| Hamlyn All Colour Cookery: 200 Pies & Tarts: Hamlyn All Colour Cookbook | " | | 978-0-600-63436-2 | 2016 |
| Hamlyn All Colour Cookery: 200 Super Soups: Hamlyn All Color Cookbook | " | | 978-0-600-62018-1 | 2009 |
| Happy, Healthy Baby Cookbook | " | | 978-1-84215-675-9 | 2002 |
| Healthy Home-made Food for Babies and Toddlers: 150 Tasty Fuss-free Recipes for Busy Families | " | | 978-1-84476-874-5 | 2009 |
| Heart Conditions | " | | 978-0-15-600499-2 | 1997 |
| IBS: Food, Facts and Recipes: Control irritable bowel syndrome for life | " | | 978-0-600-63033-3 | 2015 | Tracy Parker |
| IBS: Food, Facts and Recipes: Control irritable bowel syndrome for life | " | | 978-0-600-61608-5 | 2007 | " |
| IBS: Food, Facts and Recipes: Control irritable bowel syndrome for life | " | | 978-0-600-61710-5 | 2007 | " |
| Ice Cool: An Enticing Guide to Making Ice Cream and Ice Desserts with Over 55 Irresistible Recipes - From Creamy Vanilla to Rich Chocolate Ripple | " | | 978-1-84476-632-1 | 2008 |
| Ice Cream: Amazing Ices, Sherberts, Sorbets, Bombes and Iced Desserts - 150 Delicious Recipes Shown in 250 Beautiful Photographs | Hardcover | | 978-0-7548-1865-6 | 2008 | Joanna Farrow |
| Ice Cream Machine: How to Make the Most of Your Ice Cream Machine, Including Techniques, Ingredients, and a Wide Range of Innovative Treats | " | | 978-0-7548-2637-8 | 2013 | " |
| Ice Cream Machine: The Essential Cook's Guide to Using an Electric Ice Cream Maker, with Over 150 Recipes | " | | 978-0-7548-1354-5 | 2005 | " |
| La cuisine à IG bas | Paperback | | 978-2-8160-0852-4 | 2016 |
| Making Ice Cream and Iced Desserts | " | | 978-1-84476-257-6 | 2009 | Joanna Farrow |
| Mes recettes au mijoteur | Broché | | 978-2-501-06574-0 | 2010 |
| Pâtisserie facile à la maison | " | | 978-2-501-05772-1 | 2008 |
| PETITS CUISINIERS | Paperback | | 978-2-87677-487-2 | 2004 |
| Poulet | Broché | | 978-2-501-06217-6 | 2009 |
| Préparer et cuisiner à l'avance | " | | 978-2-501-05776-9 | 2009 |
| Quick & Easy Kids' Cakes: 50 Great Cakes for Children of All Ages | Paperback | | 978-0-600-61564-4 | 2006 |
| Quick and Easy Kids' Cakes: 50 Great Cakes for Children of All Ages | " | | 978-0-600-61493-7 | 2006 |
| Quick and Easy Party Cakes | " | | 978-0-600-61420-3 | 2006 | Joanna Farrow |
| RECETTES GOURMANDES MACHINE PA | Broché | | 978-2-263-04529-5 | 2008 |
| Second Draft of My Life: A Novel | Paperback | | 978-0-7434-3670-0 | 2003 |
| Slow Cooker | " | | 978-0-600-61761-7 | 2008 |
| Slow Cooker | Hardcover | | 978-0-600-60979-7 | 2003 |
| Slowcooker Easy: Over 70 Deliciously Simple Recipes | " | | 978-0-600-61512-5 | 2006 |
| Slow Cooker: Over 70 of the Best Recipes | Paperback | | 978-0-600-61464-7 | 2006 |
| Souffle: Sweet and Savoury | " | | 978-0-600-61342-8 | 2005 |
| Soupes | Broché | | 978-2-501-06226-8 | 2010 |
| Super snack santé | Paperback | | 978-2-89523-898-0 | 2016 |
| Supply Chain Network Design | " | | 978-0-13-477804-4 | 2017 | Michael Watson · Peter Cacioppi · Jay Jayaraman |
| Supply Chain Network Design: Applying Optimization and Analytics to the Global Supply Chain | Hardcover | | 978-0-13-301737-3 | 2012 | Michael Watson · Peter Cacioppi · Jay Jayaraman |
| The Answer Is Yes: A Novel | Paperback | | 978-0-15-600564-7 | 1999 |
| The Best of Good: A Novel | " | | 978-1-4165-7871-0 | 2007 |
| The Bread Book: The Definitive Guide to Making Bread by Hand or Machine | " | | 978-0-600-61473-9 | 2006 |
| The Bread Book: The Definitive Guide to Making Bread by Hand or Machine | Hardcover | | 978-0-600-60790-8 | 2003 |
| The Busy Family Cookbook | Paperback | | 978-1-84215-833-3 | 2003 |
| The Complete Slow Cooker | Hardcover | | 978-0-600-62109-6 | 2010 |
| The Lunchbox Book | " | | 978-0-600-60340-5 | 2001 | Penny Stanway |
| The Lunchbox Book | Paperback | | 978-1-58923-014-9 | 2001 | " |
| The Lunchbox Book: Healthy Packed Lunches for Children of All Ages | " | | 978-0-600-60786-1 | 2003 | " |
| The National Trust Book of Jam: 70 mouthwatering recipes for jams, marmalades and other preserves | Hardcover | | 978-1-911358-60-2 | 2019 |
| The Practical Encyclopedia of Pregnancy, Babycare and Nutrition | " | | 978-0-7548-1094-0 | 2003 | Alison Mackonockie |
| Ultimate Slow Cooker: Over 100 simple, delicious recipes | Paperback | | 978-0-600-61895-9 | 2008 |
| Veggie Food for Kids | " | | 978-0-600-60887-5 | 2003 |
| Veggie Food for Kids | Hardcover | | 978-0-600-60211-8 | 2001 |
| Weaning | Paperback | | 978-0-600-61763-1 | 2008 |
| Weaning and First Foods: Which Foods to Introduce and When | " | | 978-0-600-60564-5 | 2003 |
| Weaning: Which Foods to Introduce and When | " | | 978-0-600-61445-6 | 2006 |
| Women's Institute: Chocolate Success | Hardcover | | 978-0-85720-258-1 | 2011 |
| Women's Institute: Cooking from the Garden | " | | 978-0-85720-860-6 | 2012 |
| Writing Skills for Technical Students | Paperback | | 978-0-13-981986-5 | 1992 |