title | media type | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|---|
Dairy Processing and Quality Assurance | Hardcover | 978-0-8138-2756-8 | 2008 | Ramesh C. Chandan · Arun Kilara |
Probiotic and Prebiotic Foods: Technology, Stability and Benefits to Human Health | Paperback | 978-1-62808-249-4 | 2013 | |
Probiotic and Prebiotic Foods: Technology, Stability and Benefits to Human Health | Hardcover | 978-1-61668-842-4 | 2011 | Adriano G. Da Cruz · Jose A. F. Faria |
Yogurt in Health and Disease Prevention | " | 978-0-12-805134-4 | 2017 |
N.P. · n/s · N. Shah · Nagendra Shah · P S · P. Shah
Academic Press · Nova Science Pub Inc · Wiley-Blackwell