M G*** · M Gregoire · Mary B. Gregoire
title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|---|
Foodservice Organizations: A Managerial and Systems Approach | Paperback | 978-0-13-403894-0 (0-13-403894-0) | 2016 | |
Foodservice Organizations: A Managerial and Systems Approach | Hardcover | 978-0-13-048689-9 (0-13-048689-2) | 2003 | Marian C. Spears |