| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Autistic Syndromes | Hardcover | 978-0-7204-0590-3 | 1976 | |
| Barbecue | Paperback | 978-1-86396-093-9 | 2000 | |
| Blood of the Beloved | " | 978-0-595-46405-0 | 2007 | |
| Blood of the Beloved | Hardcover | 978-0-595-70199-5 | 2007 | |
| Cafe Cakes: Cafe Cakes and Puddings | Paperback | 978-1-86396-230-8 | 2001 | |
| Casseroles | " | 978-1-86396-125-7 | 2000 | |
| Celebration Cakes | " | 978-1-86396-183-7 | 2000 | |
| Cooking for Friends | " | 978-1-86396-200-1 | 2000 | |
| Creative Food: Kids Party Food | " | 978-1-86396-180-6 | 2000 | |
| Creative Food: Thai | " | 978-1-86396-174-5 | 2000 | |
| Curries | " | 978-1-86396-122-6 | 2000 | |
| Desserts | " | 978-1-86396-126-4 | 2000 | |
| Dolls and Bears to Make and Dress: Toys and Clothes Children Will Treasure | " | 978-1-86396-064-9 | 1997 | |
| Easy Indian-Style Cookery | " | 978-1-86396-056-4 | 1997 | |
| Easy Spanish Style | " | 978-1-86396-054-0 | 1997 | |
| Easy to Crochet Tartan Rugs | " | 978-1-86396-127-1 | 1999 | |
| Essential Seafood Cookbook | " | 978-1-86396-154-7 | 1999 | |
| Fantastic Cakes | " | 978-1-86396-091-5 | 1998 | |
| Fast and Fabulous | " | 978-1-86396-199-8 | 2000 | |
| Finger Food | " | 978-1-86396-181-3 | 2000 | |
| Gluten Free Cooking | " | 978-1-86396-179-0 | 2000 | |
| Good Food Fast | " | 978-1-86396-219-3 | 2001 | |
| Good Food for Babies and Toddlers | " | 978-1-86396-103-5 | 1998 | |
| Gourmet Gifts | " | 978-1-86396-149-3 | 2000 | |
| Great Beef Cookbook | " | 978-1-86396-055-7 | 1997 | |
| Great Chicken Cookbook | " | 978-1-86396-169-1 | 2000 | |
| Great Lamb Cookbook | " | 978-1-86396-078-6 | 1998 | |
| Great Vegetarian Food | " | 978-1-86396-228-5 | 2001 | |
| Handmade Collection | " | 978-1-86396-131-8 | 1999 | |
| Healthy Cooking: Lebanese | " | 978-1-86396-205-6 | 2000 | |
| Ice-Creams & Sorbets | " | 978-1-86396-150-9 | 2000 | |
| Indian Cooking | " | 978-1-86396-232-2 | 2001 | |
| Jams and Jellies | " | 978-1-86396-231-5 | 2001 | |
| Kids' Dress-Ups and Parties | " | 978-1-86396-167-7 | 2000 | |
| Knit a Square and Make a Toy | " | 978-1-86396-132-5 | 1999 | |
| Low Fat Feasts: | " | 978-1-86396-259-9 | 2002 | |
| Low-Fat Meals in Minutes: Meals in Minutes | " | 978-1-86396-128-8 | 1999 | |
| Make It Tonight: 30-minute Meals | " | 978-1-86396-207-0 | 2000 | |
| Make It Tonight: Italian | " | 978-1-86396-172-1 | 2000 | |
| Make It Tonight: Mince | " | 978-1-86396-121-9 | 2000 | |
| Make It Tonight: Salads | " | 978-1-86396-144-8 | 2000 | |
| Meals from the Freezer | " | 978-1-86396-177-6 | 2000 | |
| More Cakes and Slices | " | 978-1-86396-079-3 | 1998 | |
| Noodles | " | 978-1-86396-147-9 | 2000 | |
| Nuts to Us | " | 978-99927-1-687-8 | 1990 | |
| Nuts to Us | " | 978-99927-1-681-6 | 1989 | |
| Pasta | " | 978-1-86396-094-6 | 2000 | |
| Pickles, Chutneys and Relishes | " | 978-1-86396-206-3 | 2000 | |
| Pizzas & Snacks | " | 978-1-86396-097-7 | 2000 | |
| Potatoes | " | 978-1-86396-250-6 | 2001 | |
| Risottos | " | 978-1-86396-229-2 | 2001 | |
| Salads: Simple, Fast and Fresh | " | 978-1-86396-157-8 | 1999 | |
| Serotonin in Down's Syndrome | Hardcover | 978-0-7204-4122-2 | 1973 | |
| Soups | Paperback | 978-1-86396-143-1 | 2000 | |
| Stir Fries | " | 978-1-86396-096-0 | 2000 | |
| Sweet and Simple: Muffins | " | 978-1-86396-249-0 | 2001 | |
| Tapas, Mezze and Antipasti | " | 978-1-86396-247-6 | 2001 | |
| The Autisms | Hardcover | 978-0-19-973212-8 | 2012 | Christopher Gillberg |
| The Biology of the Autistic Syndromes | " | 978-0-521-43228-3 | 1992 | " |
| The biology of the autistic syndromes | " | 978-0-03-000834-4 | 1985 | |
| The Cook's Garden | Paperback | 978-1-86396-215-5 | 2000 | |
| The Essential Barbecue Cookbook | " | 978-1-86396-105-9 | 1999 | |
| The Essential Microwave Cookbook | " | 978-1-86396-151-6 | 1999 | |
| The Essential Soup Cookbook | " | 978-1-86396-192-9 | 2000 | |
| The Neurology Of Autism | " | 978-0-19-538776-6 | 2009 | |
| The Neurology of Autism | Hardcover | 978-0-19-518222-4 | 2005 | |
| The Schizophrenias: A Biological Approach to the Schizophrenia Spectrum Disorders | " | 978-0-8261-9290-5 | 1996 | Christopher Gillberg |
| Vegetarian | Paperback | 978-1-86396-095-3 | 2000 | |
M.C. · M. Coleman · Mary C. · Mary (ed) Coleman · Mary [Editor] Coleman · Mary Ruth Coleman
Cambridge University Press · Elsevier · Holt McDougal · Oxford University Press · Springer Publishing Company · iUniverse, Inc.