| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Food Microbiology | Hardcover | 978-81-224-1014-3 | 2008 | M.R. Adams |
| Food Microbiology | Paperback | 978-0-85404-611-9 | 2000 | " |
| Food Microbiology | Hardcover | 978-0-85404-509-9 | 1995 | " |
| Microbial Food Poisoning | Paperback | 978-0-412-37390-9 | 1992 | Adrian R. Eley · etc. · I. Fisher · Sharp J.C.M. University of Glasgow) · T. A. Roberts |
| The Applied Mycology of Fusarium: Symposium of The British Mycological Society Held at Queen Mary College London, September 1982 | " | 978-0-521-27924-6 | 2011 | |
M M · M. Moss · M. O. · Maurice O. Moss · O. M.
Cambridge University Press · Chapman and Hall · Royal Society of Chemistry