| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Food and Beverage Service | 978-0-340-70531-5 (0-340-70531-0) | 1998 | D. R. Lillicrap · Robert Smith |
| Food and Beverage Service | 978-0-470-23355-9 (0-470-23355-9) | 1993 | Dennis R. Lillicrap |
| Food and Beverage Service for Levels 1 and 2 | 978-1-4718-0792-3 (1-4718-0792-4) | 2014 | D R Lillicrap · Suzanne Weekes · Adam Lucas |
A.C. · J. A. · J C · J. Cousins · John A. · John C. · John Cousins
Hodder & Stoughton · Hodder Education · Wiley