| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| A Glossary of Food Science and Technology | Paperback | 978-962-996-092-6 (962-996-092-3) | 2006 | Chi-fai Chau |
| A Glossary of Food Science and Technology | Hardcover | 978-962-996-236-4 (962-996-236-5) | 2005 | " |