| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Cured, Fermented and Smoked Foods: Proceedings from the Oxford Symposium on Food and Cookery 2010 | 978-1-9O3O18-85-9 (1-9O3O18-85-4) | 2011 |
H.S. · Helen Saberi · Helen Schapiro · Helen Shapiro · Helen Shaver · Helene Schäffer · Helene Shapiro · Helma Schaefer · Holm Schäfer