title | ISBN-13 | year of publica- tion | other author(s) | |
---|---|---|---|---|
Confessions d'un boulanger. Promenade gourmande | 978-2-7578-0078-2 | 2006 | Peter Mayle | |
Confessions of a French Baker. Breadmaking Secrets, Tips and Recipes | 978-0-316-73015-0 | 2006 | " | |
Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes | 978-1-4000-4474-0 | 2005 | " | |
Geheimnisse eines französischen Bäckers | 978-3-89667-326-8 | 2007 | " | |
Wyznania francuskiego piekarza | 978-83-7469-822-1 | 2008 | " |
Hachette Book Group USA · Karl Blessing Verlag · Points · Proszynski I S-Ka · Random House