Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes

Breadmaking

by Peter Mayle

Hardcover

ISBN: 978-0-316-73015-0

ISBN-10: 0-316-73015-7

Little, Brown Book Group · 2006

See also:
2005HardcoverConfessions of a French Baker: Breadmaking Secrets, Tips, and Recipes