| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Fermentation Microbiology and Biotechnology | Hardcover | 978-1-4398-5579-9 | 2011 | C. F. A. Bryce · Arnold L. Demain · A.R. Allman |
| Fermentation Microbiology and Biotechnology | Paperback | 978-1-4200-0610-0 | 2006 | |
| Fermentation Microbiology and Biotechnology | Hardcover | 978-0-7484-0733-0 | 1999 | C. F. A. Bryce |
| Fermentation Microbiology and Biotechnology | Paperback | 978-0-7484-0734-7 | 1999 | " |
| Fermentation Microbiology and Biotechnology, Fourth Edition | Hardcover | 978-1-138-58102-9 | 2019 | Jens Nielsen · David Mousdale · Ross P. Carlson |
| Fermentation Microbiology and Biotechnology, Second Edition | " | 978-0-8493-5334-5 | 2006 | C. F. A. Bryce · Arnold L. Demain · A.R. Allman |
E.E. " · E.M. · E.T. · M.E · M. T.