Fermentation Microbiology and Biotechnology

Fermentation

by: E. M. T. El-Mansi · C. F. A. Bryce · Arnold L. Demain · A.R. Allman

Hardcover

ISBN: 978-1-4398-5579-9

ISBN-10: 1-4398-5579-X

CRC Press · 2011

See also:
2006HardcoverFermentation Microbiology and Biotechnology, Second Edition (No Series)
2006PaperbackFermentation Microbiology and Biotechnology
1999PaperbackFermentation Microbiology and Biotechnology
1999HardcoverFermentation Microbiology and Biotechnology