Books listed by ISBN
Christos Ritzoulis
C.R.
CRC Press
·
Routledge
title
ISBN-13
(ISBN-10)
year of publication
Introduction to the Physical Chemistry of Foods
978-0-367-36398-7
(0-367-36398-4)
2019
Introduction to the Physical Chemistry of Foods
978-1-4665-1175-0
(1-4665-1175-3)
2013
Christos Rozakis