ARUN BHUNIA BIBEK RAY · B. Ray · Ray, Bibek
| title | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Fundamental Food Microbiology | 978-1-4665-6443-5 | 2013 | Arun Bhunia | |
| Fundamental Food Microbiology, Fourth Edition | 978-0-8493-7529-3 | 2007 | " | |
| Fundamental Food Microbiology, Second Edition | 978-0-8493-0045-5 | 2001 | ||
| Fundamental Food Microbiology, Third Edition | 978-0-8493-1610-4 | 2003 | ||
| FUNDAMENTOS DE MICROBIOLOGIA DE LOS ALIMENTOS | 978-607-15-0339-8 | 2014 | ||
| Lactic Acid Bacteria: Current Advances in Metabolism, Genetics and Applications | 978-3-540-61117-2 | 1996 | T.Faruk Bozoglu | |
CRC Press · McGraw Hill · Springer