Betina Piqueras-Fiszman Dr. · P.F.
title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|---|
The Perfect Meal: The Multisensory Science of Food and Dining | Taschenbuch | 978-1-119-50176-3 (1-119-50176-8) | 2019 | Charles Spence |
The Perfect Meal: The Multisensory Science of Food and Dining | Paperback | 978-1-118-49082-2 (1-118-49082-7) | 2014 | " |