A. D. · A.L. · Agnes DeFranco · L.D.
| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Cost Control in the Hospitality Industry | Paperback | 978-0-13-154802-2 | 2012 | Pender B. M. Noriega · H. G. Parsa |
| Cost Control in the Hospitality Industry | " | 978-0-13-575325-5 | 1999 | Pender B. M. Noriega |
| Custom Set for Conestoga College: Hospitality Financial Accounting, First Edition and Accounting Principles, Third Canadian Edition, Chapter 10 Set | Hardcover | 978-0-470-83573-9 | 2004 | Jerry J. Weygandt · Donald E. Kieso · Paul D. Kimmel · Barbara Trenholm |
| Hospitality Financial Accounting | " | 978-0-470-08360-4 | 2008 | Jerry J. Weygandt · Donald E. Kieso · Paul D. Kimmel |
| Hospitality Financial Accounting | " | 978-0-471-27055-3 | 2004 | Jerry J. Weygandt · Donald E. Kieso · Paul D. Kimmel |
| Hospitality Financial Accounting: Excel Working Papers | CD-ROM | 978-0-470-28830-6 | 2008 | Jerry J. Weygandt · Donald E. Kieso · Paul D. Kimmel |
| Hospitality Financial Accounting Working Papers | Paperback | 978-0-470-14057-4 | 2008 | Jerry J. Weygandt · Donald E. Kieso · Paul D. Kimmel |
| Hospitality Financial Management | Hardcover | 978-0-471-69216-4 | 2006 | Thomas W. Lattin |
| Hospitality Financial Management | Paperback | 978-0-471-78196-7 | 2006 | " |
| Hospitality Financial Management | " | 978-0-471-69215-7 | " | |
| (WCCS) Vancouver Community College: Selected Chapters from DeFranco: Hospitality Financial Management | " | 978-0-470-67910-4 | 2010 | " |