Cost Control in the Hospitality Industry (2nd Edition)
by:
Agnes L. DeFranco
·
Pender B. M. Noriega
·
H. G. Parsa
Paperback
details (
USA
).
ISBN: 978-0-13-154802-2
ISBN-10: 0-13-154802-6
Prentice Hall
· 2012
See also:
1999
Paperback
Cost Control in the Hospitality Industry