Cost Control in the Hospitality Industry

DeFranco

by: Agnes L. DeFranco · Pender B. M. Noriega

Paperback

ISBN: 978-0-13-575325-5

ISBN-10: 0-13-575325-2

Prentice Hall · 1999

See also:
2012PaperbackCost Control in the Hospitality Industry (2nd Edition)