| year of publication | ISBN | author(s) | title |
|---|
| 2005 | 978-92-5-105281-5 | Not Available | Methods And Materials in Soil Conservation |
| '' | 978-92-5-105284-6 | '' | Report of the Fao Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter And Eliminate Illegal, Unreported And Unregulated Fishing-caribbean Subregion |
| '' | 978-92-5-105286-0 | Food and Agriculture Organization of the United Nations | Causes of Detentions and Rejections in International Fish Trade (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105287-7 | Food and Agriculture Organization of the United Nations | Fifth World Fish Inspection and Quality Control Congress: 20-22 October 2003, The Hague, Netherlands (FAO Fisheries and Aquaculture Proceedings) |
| 2009 | 978-92-5-105289-1 | '' | Discards in the World's Marine Fisheries: An Update (FAO Fisheries and Aquaculture Technical Papers) |
| 2005 | 978-92-5-105290-7 | '' | Status of Research and Application of Crop Biotechnologies in Developing Countries |
| '' | 978-92-5-105291-4 | '' | Field identification guide to the sharks and rays of the Mediterranean and Black Sea (FAO Species Identification Guides For Fishery Purposes) |
| 2005 | 978-92-5-105293-8 | Food and Agriculture Organization of the United Nations | Application of Modern Analytical Techiques To Ensure Seafood Safety and Authenticity (FAO Fisheries and Aquaculture Technical Papers) |
| 2005 | 978-92-5-105295-2 | Food and Agriculture Organization of the United Nations | Freezing of Fruits and Vegetables: An Agribusiness Alternative for Rural and Semi-Rural Areas (FAO Agricultural Services Bulletins) |
| '' | 978-92-5-105296-9 | '' | Communication For Development Roundtable Report: Focus On Sustainable Development. Ninth United Nations Roundtable On Communication For Development, Rome, 6-9 September 2004 |
| '' | 978-92-5-105297-6 | '' | Second Meeting of the Technical Advisory Committee of the FAO Project: "Management of Tuna Fishing Capacity: Conservation and Socio-Economics". 15-18 ... (FAO Fisheries and Aquaculture Proceedings) |
| '' | 978-92-5-105299-0 | '' | Insurance of Crops in Developing Countries (FAO Agricultural Services Bulletins) |
| '' | 978-92-5-105300-3 | '' | Fisat Ii - FAO-Iclarm Stock Assessment Tools LI: User's Guide (Computerized Information Series: Fisheries) |
| 2005 | 978-92-5-105301-0 | Food and Agriculture Organization of the United Nations | Aquatic Telemetry: Advances and Applications. Proceedings of the Fifth Conference On Fish Telemetry Held in Europe. Ustica, Italy, 9-13 June 2003. |
| '' | 978-92-5-105304-1 | Alessandro Moretti | Manual on hatchery production of seabass and gilthead seabream. Vol. 2 |
| '' | 978-92-5-105305-8 | Not Available | Fresh Fruit And Vegetable Quality And Safety Database |
| '' | 978-92-5-105306-5 | Food and Agriculture Organization of the United Nations | Report of the Twenty-third Session of the European Island Fisheries Advisory Commission: Wierzba, Poland, 26 May-2 June 2004 (Fao Fisheries Reports) |
| 2006 | 978-92-5-105313-3 | Food and Agriculture Organization of the United Nations | Agricultural Commodity Markets and Trade: New Approaches To Analyzing Market Structure and Instability |
| 2005 | 978-92-5-105321-8 | '' | Food Import and Export Inspection and Certification Systems: Combined Texts. Joint FAO/WHO Food Standard Programme Codex Alimentarius Commission (Codex Alimentarius - Joint FAO/WHO Food Standards) |
| '' | 978-92-5-105322-5 | '' | Ethical Issues in Fisheries (FAO Ethics Series) |
| '' | 978-92-5-105323-2 | Petri Suuronen | Mortality of Fish Escaping Trawl Gears (Fao Fisheries Technical Paper) |
| '' | 978-92-5-105324-9 | Food and Agriculture Organization of the United Nations | Economic Performance and Fishing Efficiency of Marine Capture Fisheries (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105325-6 | '' | Impacts of Trawling and Scallop Dredging On Benthic Habitats and Communities (FAO Fisheries and Aquaculture Technical Papers) |
| 2008 | 978-92-5-105327-0 | '' | Land Cover Classification System: Classification Concepts and User Manual. Software Version 2 (Environment and Natural Resources Management Series) |
| 2005 | 978-92-5-105328-7 | Food and Agriculture Organization of the United Nations | Frost Protection: Fundamentals, Practice, and Economics (Environment and Natural Resources Management Series) |
| '' | 978-92-5-105329-4 | '' | Frost Protection: Fundamentals, Practice, and Economics (Environment and Natural Resources Management Series) |
| '' | 978-92-5-105330-0 | '' | Grassland Species Profiles: Detailed Descriptions and Photos of More Than 600 Grassland Species |
| '' | 978-92-5-105331-7 | '' | Country Pasture Profiles: Detailed Description of Pasture and Forage Resources By Country |
| '' | 978-92-5-105332-4 | Not Available | Understanding the Codex Alimentarius: Revised And Updated Rome 2005 |
| 2005 | 978-92-5-105336-2 | Food and Agriculture Organization of the United Nations | Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security |
| '' | 978-92-5-105337-9 | '' | Grasslands of the World (FAO Plant Production and Protection Series) |
| '' | 978-92-5-105340-9 | Not Available | General Fisheries Commission for the Mediterranean/international Commission for the Conservation of Atlantic Tunas (Fao Fisheries Report) |
| 2005 | 978-92-5-105341-6 | Not Available | General Fisheries Commission for the Mediterranean (Fao Fisheries Report) |
| '' | 978-92-5-105343-0 | Food and Agriculture Organization of the United Nations | Access to Rural Land and Land Administration After Violent Conflicts (FAO Land Tenure Studies) |
| '' | 978-92-5-105346-1 | Not Available | Committee on Fisheries-report of the Session (Fao Fisheries Reports) |
| '' | 978-92-5-105347-8 | Food and Agriculture Organization of the United Nations | Integrated Soil and Water Management For Orchard Development: Role and Importance (FAO Land and Water Bulletins) |
| '' | 978-92-5-105348-5 | '' | The Dynamics of Sanitary and Technical Requirements Assisting the Poor To Cope: Expert Consultation, Rome, 22-24 June 2004 (FAO Animal Production and Health Proceedings) |
| 2005 | 978-92-5-105349-2 | Food and Agriculture Organization of the United Nations | State of Food and Agriculture |
| '' | 978-92-5-105350-8 | '' | Proceedings of the FAO Rice Conference 2004: Rice in Global Markets. Rome, 12-13 February 2004 (FAO Commodities and Trade Proceedings) |
| '' | 978-92-5-105351-5 | Report of the Twenty-first Session of the Coordinating Working Party on Fishery Statistics: 21st Session, Copenhagen, Denmark 1-4 March 2005 (Fao Fisheries Reports) |
| '' | 978-92-5-105352-2 | General Fisheries Commission for the Mediterranean: 29th Session 2005 |
| '' | 978-92-5-105353-9 | Food and Agriculture Organization of the United Nations | Capacity building for surveillance and control of zoonotic diseases: Rome, 14-16 June 2005 (FAO Animal Production and Health Proceedings) |
| 2005 | 978-92-5-105354-6 | Food and Agriculture Organization of the United Nations | Habitat Rehabilitation For Inland Fisheries: Global Review of Effectiveness and Guidance For Rehabilitation of Freshwater Ecosystems (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105355-3 | '' | Compendium of Food Additive Specifications: Addendum 13 (FAO Food and Nutrition Papers) |
| '' | 978-92-5-105358-4 | '' | Drought-resistant soils: Optimization of soil moisture for sustainable plant production (FAO Land and Water Bulletins) |
| '' | 978-92-5-105359-1 | Report of the Fourth Meeting of Regional Fishery Bodies: 4th-rome 14-15 March 2005 (Fao Fisheries Reports) |
| '' | 978-92-5-105360-7 | Food and Agriculture Organization of the United Nations | Preparedness and Response To Aquatic Animal Health Emergencies in Asia: Guidelines (FAO Fisheries and Aquaculture Technical Papers) |
| 2005 | 978-92-5-105362-1 | Food and Agriculture Organization of the United Nations | Introduction and Movement of Two Penaeid Shrimp Species in Asia and the Pacific (FAO Fisheries and Aquaculture Technical Papers) |
| 2005 | 978-92-5-105364-5 | Food and Agriculture Organization of the United Nations | Rice is Life: International Year of Rice 2004 and its Implementation |
| '' | 978-92-5-105365-2 | Judith Swan | Implementation of the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Relationship To, and Potential ... the Mediterranean: Studies and Reviews. 76 |
| '' | 978-92-5-105366-9 | Not Available | Importance of Soil Organic Matter: Key to Drought-resistant Food Production (Iaea Tecdoc Series) |
| '' | 978-92-5-105367-6 | Fao Fr 766 Rpt2nd Tech Consultd |
| '' | 978-92-5-105368-3 | Food and Agriculture Organization of the United Nations | International mechanisms for the control and responsible use of alien species in aquatic ecosystems: Report of an Ad Hoc Expert Consultation. 27-30 ... Xishuangbanna, People's Republic of China |
| 978-92-5-105369-0 | Fao Fishrpt 721 Rpttecconsultm |
| 2005 | 978-92-5-105374-4 | Food and Agriculture Organization of the United Nations | Model Plan For A Pacific Island Country: National Plan of Action To Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing |
| 2005 | 978-92-5-105375-1 | Food and Agriculture Organization of the United Nations | A System of Integrated Agricultural Censuses and Surveys (FAO Statistical Development Series) |
| '' | 978-92-5-105376-8 | '' | Responsible Fish Trade and Food Security (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105378-2 | '' | Interactions Between Aquaculture and Capture Fisheries: A Methodological Perspective (General Fisheries Commision For the Mediterranean (GFCM): Studies and Reviews) |
| '' | 978-92-5-105380-5 | '' | Food Labelling: Complete Texts. Joint FAO/WHO Food Standards Programme - Codex Alimentarius Commission |
| 2007 | 978-92-5-105381-2 | '' | Best Practices For Improving Law Compliance in the Forest Sector (FAO Forestry Papers) |
| 2005 | 978-92-5-105382-9 | Food and Agriculture Organization of the United Nations | Understanding Aquaculture |
| '' | 978-92-5-105383-6 | '' | Cephalopods of the World: An Annotated and Illustraded Catalogue of Cephalopod Species Known to Date (FAO Species Catalogue for Fisheries Purposes) |
| 2006 | 978-92-5-105384-3 | '' | The State of Food Insecurity in the World 2005: Eradicating World Hunger - Key to Achieving the Millennium Development Goals |
| 2005 | 978-92-5-105386-7 | '' | Animal Welfare and the Intensification of Animal Production: An Alternative Interpretation (FAO Readings in Ethics) |
| '' | 978-92-5-105387-4 | '' | Rural-Urban Marketing Linkages: An Infrastructure Identification and Survey Guide (FAO Agricultural Services Bulletins) |
| 2006 | 978-92-5-105390-4 | Not Available | Pesticide Residues in Food 2004 Evaluation Part I Residues (Plant Production And Protection Paper) |
| 2006 | 978-92-5-105391-1 | Not Available | Pesticide Residues in Food 2004 Evaluations Part I Residues (Plant Production And Protection Paper) |
| 2005 | 978-92-5-105392-8 | Food and Agriculture Organization of the United Nations | Combined Compendium of Food Additive Specifications: All specifications monographs from the 1st to the 65th meeting (1956-2005) (FAO JECFA Monographs) |
| '' | 978-92-5-105393-5 | '' | Combined Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee On Food Additives. All Specifications Monographs From the 1St To the 65Th Meeting (1956-2005) (FAO JECFA Monographs) |
| '' | 978-92-5-105394-2 | '' | Combined Compendium of Food Additive Specifications: All specifications monographs from the 1st to the 65th meeting (1956-2005) (FAO JECFA Monographs) |
| '' | 978-92-5-105395-9 | '' | Regional Workshop on Preparedness and Response to Aquatic Animal Health Emergencies in Asia: 21-23 September, Jakarta, Indonesia (FAO Fisheries and Aquaculture Proceedings) |
| '' | 978-92-5-105396-6 | '' | Putting Into Practice the Ecosystem Approach to Fisheries |
| 2005 | 978-92-5-105397-3 | Food and Agriculture Organization of the United Nations | Sampling Methods Applied to Fisheries Science: A Manual (FAO Fisheries and Aquaculture Technical Papers) |
| 2005 | 978-92-5-105401-7 | Food and Agriculture Organization of the United Nations | Pesticide Residues in Food - 2005: Report 2005 (FAO Plant Production and Protection Papers) |
| '' | 978-92-5-105402-4 | '' | Deep Sea 2003: Conference On the Governance and Management of Deep-Sea Fisheries (FAO Fisheries and Aquaculture Proceedings) |
| '' | 978-92-5-105403-1 | '' | Management Techniques For Elasmobranch Fisheries (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105404-8 | Not Available | Report of the Fao Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter And Eliminate Illegal, Unreported And Unregulated Fishing (Fao Fisheries Reports) |
| 2006 | 978-92-5-105405-5 | '' | Codex Alimentarius Commission |
| '' | 978-92-5-105406-2 | '' | Report of the Fao/worldfish Center Workshop on Interdisciplinary Approaches to the Assessment of Small-scale Fisheries |
| 2005 | 978-92-5-105408-6 | Food and Agriculture Organization of the United Nations | Setting Up and Running a School Garden: A Manual For Teachers, Parents and Communities |
| 2005 | 978-92-5-105409-3 | Food and Agriculture Organization of the United Nations | Guidelines For Designing Data Collection and Sharing Systems For Co-Managed Fisheries (FAO Fisheries and Aquaculture Technical Papers) |
| 2006 | 978-92-5-105410-9 | Ashley S. Halls · Food and Agriculture Organization | Guidelines for designing data collection and sharing systems for co-managed fisheries: Part 2: Technical guidelines: FAO Fisheries Technical Paper. 494/2. Part 2 Technical Guidelines |
| '' | 978-92-5-105411-6 | Not Available | International Code of Conduct on the Distribution And Use of Pesticides |
| 2005 | 978-92-5-105412-3 | Food and Agriculture Organization of the United Nations | Microfinance and Forest-Based Small-Scale Enterprises (FAO Forestry Papers) |
| 2005 | 978-92-5-105414-7 | Food and Agriculture Organization of the United Nations | Irrigation in Africa in Figures: Aquastat Survey - 2005 (FAO Water Reports) |
| '' | 978-92-5-105415-4 | '' | Addressing marketing and processing constraints that inhibit agrifood exports: A guide for policy analysis and planners (FAO Agricultural Services Bulletins) |
| '' | 978-92-5-105416-1 | '' | Improving Nutrition Programmes: An Assessment Tool For Action |
| '' | 978-92-5-105417-8 | '' | A Primer On Risk Assessment Modelling: Focus On Seafood Products (FAO Fisheries and Aquaculture Technical Papers) |
| 2006 | 978-92-5-105418-5 | '' | Increasing the Contribution of Small-Scale Fisheries To Poverty Alleviation and Food Security (FAO Technical Guidelines for Responsible Fisheries) |
| 2005 | 978-92-5-105420-8 | Food and Agriculture Organization of the United Nations | Codex Alimentarius Commission: Joint FAO/WHO Food Standards Programme--Procedural Manual (Codex Alimentarius - Joint FAO/WHO Food Standards) |
| '' | 978-92-5-105421-5 | '' | Livestock Report 2006 |
| 2008 | 978-92-5-105422-2 | '' | Exposure Assessment of Microbiological Hazards in Food: Guidelines (Microbiological Risk Assessment Series) |
| 2005 | 978-92-5-105423-9 | '' | Risk Assessment of Vibrio Vulnificus in Raw Oysters: Interpretative Summary and Technical Report (Microbiological Risk Assessment Series) |
| '' | 978-92-5-105424-6 | '' | Risk Assessment of Choleragenic Vibrio Cholerae 10 and 0139 in Warm-Water Shrimp and International Trade: Interpretative Summary and Technical Report (Microbiological Risk Assessment Series) |
| 2005 | 978-92-5-105425-3 | Food and Agriculture Organization of the United Nations | Coastal Gtos. Strategic Design and Phase 1 Implementation Plan: Global Terrestrial Observing System. (Environment and Natural Resources Management Series) |
| 2007 | 978-92-5-105426-0 | Safety Evaluation of Certain Contaminants in Foods: Fao Food and Nutrition Paper 82 (Who Food Additives) |
| 2005 | 978-92-5-105427-7 | Food and Agriculture Organization of the United Nations | Materials for subsurface land drainage systems (FAO Irrigation and Drainage Papers) |
| '' | 978-92-5-105429-1 | '' | Rapid Guide for Missions: Analysing Local Institutions and Livelihoods (Institutions For Rural Development) |
| '' | 978-92-5-105431-4 | '' | Perspectives and Guidelines on Food Legislation, with a New Model Food Law (FAO Legislative Studies) |
| '' | 978-92-5-105432-1 | '' | Legal and Institutional Aspects of Urban and Peri-Urban Forestry and Greening (FAO Legislative Studies) |
| 2006 | 978-92-5-105433-8 | '' | The Legal Framework For the Management of Animal Genetic Resources (FAO Legislative Studies) |
| 2005 | 978-92-5-105436-9 | Food and Agriculture Organization of the United Nations | Responsible Use of Antibiotics in Aquaculture (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105437-6 | '' | Commodity Market Review 2005-2006 |
| 2007 | 978-92-5-105438-3 | '' | Feed supplementation blocks: Urea-molasses multinutrient blocks: simple and effective feed supplement technology for ruminant agriculture (FAO Animal Production and Health Papers) |
| 2005 | 978-92-5-105439-0 | '' | Report of the Conference of FAO: Thirty-Third Session. Rome, 19-26 November 2005 (Reports Of the Conference) |
| 2006 | 978-92-5-105440-6 | Not Available | Report of the Council of Fao: 129th Session |
| '' | 978-92-5-105441-3 | '' | Report of the Council of Fao: 130th Session |
| 2005 | 978-92-5-105443-7 | Food and Agriculture Organization of the United Nations | Fresh Fruit and Vegetable Quality and Safety Database (Fao Legislative Study) |
| 2005 | 978-92-5-105449-9 | Food and Agriculture Organization of the United Nations | Overcoming Factors of Unsustainability and Overexploitation in Fisheries: Selected Papers On Issues and Approaches. Siem Reap, Cambodia, 13-16 September 2004 (FAO Fisheries and Aquaculture Reports) |
| 2006 | 978-92-5-105450-5 | Food and Agriculture Organization | Papers Presented at the FAO/NACA Consultation on Aquaculture for Sustainable Rural Development Chiang Rai, Thailand 29-31 March 1999 |
| 2005 | 978-92-5-105454-3 | Food and Agriculture Organization of the United Nations | Nutrition Education in Primary Schools: A Planning Guide For Curriculum Development (Training Package) |
| '' | 978-92-5-105455-0 | '' | Scientific Background Papers (FAO Food and Nutrition Background Documents) |
| 2006 | 978-92-5-105457-4 | '' | Deep Sea 2003: Conference On the Governance and Management of Deep-Sea Fisheries (FAO Fisheries and Aquaculture Proceedings) |
| '' | 978-92-5-105475-8 | '' | Organically Produced Foods: Joint FAO/WHO Food Standards Programme. Codex Alimentarius Commission (Codex Alimentarius - Joint FAO/WHO Food Standards) |
| '' | 978-92-5-105477-2 | '' | Stakeholder-Oriented Valuation to Support Water Resources Management Processes: Confronting Concepts with Local Practice (FAO Water Reports) |
| '' | 978-92-5-105478-9 | Food and Agriculture Organization: Regional Commission for Fisheries | Regional Commission for Fisheries report of the second meeting of the Working Group on Aquaculture: Muscat, Oman, 29-30 November 2005 (FAO fisheries report) |
| 2006 | 978-92-5-105480-2 | Food and Agriculture Organization of the United Nations | The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources |
| 2007 | 978-92-5-105481-9 | Food and Agriculture Organization of the United Nations | Global Forest Resources Assessment 2005: Progress Towards Sustainable Forest Management (FAO Forestry Papers) |
| 2006 | 978-92-5-105482-6 | '' | Information and Communication for Natural Resource Management in Agriculture: A Training Sourcebook |
| '' | 978-92-5-105487-1 | Not Available | Pesticide Residues in Food 2005 Evaluation 2005 Residues (Fao Plant Production & Protection Paper) |
| '' | 978-92-5-105488-8 | '' | Pesticide Residues in Food 2005 Evaluations 2005 Residues (Fao Plant Production & Protection Paper) |
| '' | 978-92-5-105489-5 | Food and Agriculture Organization of the United Nations | The Double Burden of Malnutrition: Case Studies from Six Developing Countries (FAO Food and Nutrition Papers) |
| '' | 978-92-5-105490-1 | '' | Plant Nutrition For Food Security: A Guide For Integrated Nutrient Management (FAO Fertilizer and Plant Nutrition Bulletins) |
| 2006 | 978-92-5-105491-8 | Food and Agriculture Organization of the United Nations | Integrated Irrigation and Aquaculture in West Africa: Concepts, Practices and Potential |
| 978-92-5-105492-5 | regional workshop on the elaboration of national plans of action to prevent deter and eliminate ille |
| 2006 | 978-92-5-105494-9 | Not Available | Report of the Fao Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter And Eliminate Illegal, Unreported Fishing |
| '' | 978-92-5-105497-0 | Food and Agriculture Organization of the United Nations | European Union Accession and Land Tenure Data in Central and Eastern Europe (FAO Land Tenure Policy Series) |
| '' | 978-92-5-105499-4 | '' | Review of the State of the World Marine Capture Fisheries Management: Indian Ocean (FAO Fisheries and Aquaculture Technical Papers) |
| 2006 | 978-92-5-105500-7 | Food and Agriculture Organization of the United Nations | FAO Pesticide Residues in Food: Joint Meeting On Pesticides Residues. Reports and Evaluations 2001-2005 |
| 978-92-5-105501-4 | general fisheries commission for the mediterranean report of the experts meeting for the rerestablis |
| 2006 | 978-92-5-105503-8 | Food and Agriculture Organization of the United Nations | Stock assessment for fishery management: A framework guide to the stock assessment tools of the Fisheries Management Science Programme (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105504-5 | Not Available | General Fisheries Commission for the Mediterranean: Report of the Thirtieth Session |
| '' | 978-92-5-105507-6 | Food and Agriculture Organization of the United Nations | Rapid Growth of Selected Asian Economies: Lessons and Implications For Agriculture and Food Security. Synthesis Report (Policy Assistance Series) |
| '' | 978-92-5-105508-3 | '' | Rapid Growth of Selected Asian Economies: Lessons and Implications For Agriculture and Food Security. China and India. (Policy Assistance Series) |
| '' | 978-92-5-105509-0 | rapid growth of selected asian economieslesons and implications for agriculture and food security re |
| 2006 | 978-92-5-105510-6 | Food and Agriculture Organization of the United Nations | Quality Declared Seed System (FAO Plant Production and Protection Papers) |
| '' | 978-92-5-105511-3 | '' | World Reference Base for Soil Resources 2006: A Framework for International Classification, Correlation and Communication (World Soil Resources Reports) |
| '' | 978-92-5-105512-0 | '' | The Right To Food Guidelines: Information Papers and Case Studies |
| '' | 978-92-5-105513-7 | Not Available | Probiotics in Food: Health And Nutritional Properties And Guidelines for Evaluation (Fao Food & Nutrition Paper) |
| '' | 978-92-5-105514-4 | Food and Agriculture Organization of the United Nations | Policies For Basic Food Commodities 2003 - 2004 (FAO Review Of Agricultural Commodity Policies) |
| 2006 | 978-92-5-105516-8 | Food and Agriculture Organization | Report of the Fao Expert Consultation on the Implementation of the Fao International Plan of Action for the Conservation And Management of Sharks (Fao Fisheries Reports) |
| '' | 978-92-5-105521-2 | '' | Guidelines for Soil Description |
| '' | 978-92-5-105522-9 | Food and Agriculture Organization of the United Nations | Properties and management of drylands (FAO Land and Water Digital Media Series: CD-Rom) |
| '' | 978-92-5-105530-4 | Food and Agriculture Organization | Eifac. Report and Proceedings of the Symposium on Aquaculture Development - Partnership Between Science and Produced Associations. Wierzba, Poland, 26 (Eifac Occasional Paper,) |
| '' | 978-92-5-105531-1 | Food and Agriculture Organization of the United Nations | Agro-Maps: A Global Spatial Database of Subnational Agricultural Land-Use Statistics (FAO Land and Water Digital Media Series: CD-Rom) |
| 2006 | 978-92-5-105532-8 | Food and Agriculture Organization of the United Nations | Review of the Current State of World Aquaculture Insurance (FAO Fisheries and Aquaculture Technical Papers) |
| 2006 | 978-92-5-105533-5 | Food and Agriculture Organization of the United Nations | Trade Reforms and Food Security: Country Case Studies and Synthesis |
| '' | 978-92-5-105536-6 | '' | Strengthening National Food Control Systems: Guidelines To Access Capacity Building Needs |
| '' | 978-92-5-105541-0 | Not Available | Report of the First Lake Victoria Fisheries Organization and Fao Regional Technical Workshop on Fishing Effort and Capacity on Lake Victoria (Fao Fisheries Reports) |
| '' | 978-92-5-105544-1 | Food and Agriculture Organization of the United Nations | Food Security and Agricultural Development in Sub-Saharan Africa: Building A Case For More Public Support, Main Report (Policy Assistance Series) |
| '' | 978-92-5-105548-9 | '' | Preparing for highly pathogenic avian influenza (FAO Animal Production and Health Manuals) |
| 2006 | 978-92-5-105550-2 | Food and Agriculture Organization of the United Nations | Better Forestry, Less Poverty: A Practitioner's Guide (FAO Forestry Papers) |
| '' | 978-92-5-105551-9 | '' | The New Generation of Watershed Management Programmes and Projects (FAO Forestry Papers) |
| '' | 978-92-5-105553-3 | '' | Residue Evaluation of Certain Veterinary Drugs: Joint FAO/WHO Expert Committee On Food Additives, 66th Meeting 2006 (FAO JECFA Monographs) |
| 2006 | 978-92-5-105554-0 | Food and Agriculture Organization of the United Nations | State of World Highly Migratory, Straddling and Other High Seas Fishery Resources and Associated Species, The (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105557-1 | '' | Improving Gender Equity in Access To Land (FAO Land Tenure Notes) |
| '' | 978-92-5-105558-8 | Not Available | Report of the Fao Expert Consultation on the Economic, Social and Institutional Considerations of Applying the Ecosystem Approach to Fisheries Management (Fao Fisheries Reports) |
| '' | 978-92-5-105559-5 | Food and Agriculture Organization of the United Nations | Compendium of Food Additive Specifications: 67th meeting 2006 (FAO JECFA Monographs) |
| '' | 978-92-5-105560-1 | '' | The Agricultural Dimension of the Acp-Eu Economic Partnership Agreements (FAO Commodities and Trade Technical Papers) |
| 2006 | 978-92-5-105562-5 | Food and Agriculture Organization of the United Nations | Lumpfish caviar: from vessel to consumer (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105563-2 | '' | Gender and Law: Women's Rights in Agriculture (FAO Legislative Studies) |
| '' | 978-92-5-105564-9 | '' | Mountains and the Law: Emerging Trends (FAO Legislative Studies) |
| 2006 | 978-92-5-105566-3 | Food and Agriculture Organization of the United Nations | Trends in Poverty and Livelihoods in Coastal Fishing Communities of Orrisa State, India (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105567-0 | '' | Socio-Economic Indicators in Integrated Coastal Zone and Community-Based Fsheries Management: Case Studies from the Caribbean (FAO Fisheries and Aquaculture Technical Papers) |
| '' | 978-92-5-105568-7 | '' | The State of World Fisheries and Aquaculture 2006 |
| '' | 978-92-5-105569-4 | '' | Combined Compendium of Food Additive Specifications: All specifications monographs from the 1st to the 65th meeting (1956-2005) (FAO JECFA Monographs) |
| 2007 | 978-92-5-105570-0 | '' | Report of the Panel of Eminent Experts on Ethics in Food and Agriculture: Third Session. 14-16 September 2005 |
| 2006 | 978-92-5-105571-7 | Food and Agriculture Organization of the United Nations | Livestock's Long Shadow: Environmental Issues and Options |
| '' | 978-92-5-105574-8 | '' | Enterobacter Sakazakii and Salmonella in Powdered Infant Formula: Meeting Report (Microbiological Risk Assessment Series) |
| '' | 978-92-5-105575-5 | Food and Agriculture Organization | Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated ... Subregion ... FAO Fisheries Report No.809 |
| '' | 978-92-5-105577-9 | Food and Agriculture Organization of the United Nations | Benefits and Potential Risks of the Lactoperoxidase System of Raw Milk Preservation.: Report of An FAO/WHO Technical Meeting. FAO Headquarters, Rome, 28 November - 2 December 2005 |
| '' | 978-92-5-105580-9 | United Nations | State of Food Insecurity in the World 2006: Eradicating World Hunger Taking Stock Ten Years After the World Food Summit |
| 2007 | 978-92-5-105581-6 | Food and Agriculture Organization of the United Nations | Demand for Products of Irrigated Agriculture in Sub-Saharan Africa (FAO Water Reports) |
| 2006 | 978-92-5-105584-7 | Food and Agriculture Organization | Report of the Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries FAO Fisheries Report No.804 |
| 2006 | 978-92-5-105585-4 | Food and Agriculture Organization of the United Nations | Results from the FAO Biotechnology Forum: Background and Dialogue on Selected Issues (FAO Research and Technology Papers) |
| 2007 | 978-92-5-105586-1 | '' | State of the World's Forests 2007 |
| 2006 | 978-92-5-105588-5 | '' | Improving Nutrition Programmes: An Assessment Tool For Action - User's Training Manual |
| 978-92-5-105590-8 | Expanding the Frontier in Rural Finance: Financial Linkages and Strategic Alliances |
| 2006 | 978-92-5-105592-2 | Food and Agriculture Organization of the United Nations | Fertilizer Use by Crop (FAO Fertilizer and Plant Nutrition Bulletins) |
| 2007 | 978-92-5-105595-3 | Samia Sarkis · Alessandro Lovatelli | Installation and Operation of a Modular Bivalve Hatchery FAO Fisheries Technical Paper No. 492 (Fisheries Series) |
| 2006 | 978-92-5-105596-0 | Food and Agriculture Organization of the United Nations | FAO/WHO Guidance To Governments On the Application of Haccp in Small And/Or Less-Developed Food Businesses (FAO Food and Nutrition Papers) |
| '' | 978-92-5-105597-7 | '' | FAO Species Catalogues (FAO Fisheries Synopses) |
| 2006 | 978-92-5-105598-4 | Food and Agriculture Organization of the United Nations | Genetically modified organisms in crop production and their effects on the environment: methodologies for monitoring and the way ahead |
| '' | 978-92-5-105599-1 | '' | Introduced Species in Fisheries and Aquaculture: Information For Responsible Use and Control |
| '' | 978-92-5-105600-4 | '' | The State of Food and Agriculture 2006: Food Aid For Food Security? (FAO Agriculture Series) |
| '' | 978-92-5-105602-8 | '' | Livelihood Adaptation To Climate Variability and Change in Drought-Prone Areas of Bangladesh: Developing Institutions and Options. Case Study (Institutions For Rural Development) |
| '' | 978-92-5-105604-2 | '' | Food safety risk analysis: A guide for national food safety authorities (FAO Food and Nutrition Papers) |
| 2006 | 978-92-5-105606-6 | Food and Agriculture Organization of the United Nations | Inventory of Artisanal Fishery Communities in the Western and Central Mediterranean (General Fisheries Commision For the Mediterranean (GFCM): Studies and Reviews) |
| 2006 | 978-92-5-105609-7 | Food and Agriculture Organization of the United Nations | FAO Regional Technical Expert Workshop On Cage Culture in Africa: 20-23 October 2004, Entebbe, Uganda (FAO Fisheries and Aquaculture Proceedings) |
| '' | 978-92-5-105610-3 | '' | Agriculture and Poverty in Commodity Dependent African Countries.: A Rural Household Perspective From the United Republic of Tanzania (FAO Commodities and Trade Technical Papers) |
| 2007 | 978-92-5-105613-4 | Not Available | Report of the Council of Fao: 131st Session-Rome, 20-25 November 2006 |
| 2006 | 978-92-5-105614-1 | Food and Agriculture Organization of the United Nations | Understanding the Codex Alimentarius (Codex Alimentarius - Joint FAO/WHO Food Standards) |
| '' | 978-92-5-105619-6 | '' | The Operational Units Approach For Fisheries Management in the Mediterranean Sea (General Fisheries Commision For the Mediterranean (GFCM): Studies and Reviews) |
| '' | 978-92-5-105620-2 | '' | Promoting farmer entrepreneurship through producer organizations in Central and Eastern Europe (Institutions For Rural Development) |
| '' | 978-92-5-105621-9 | '' | Codex Alimentarius Commission: Joint FAO/WHO Food Standards Programme, Report of the Twenty-Ninth Session. Geneva, 3-7 July 2006 (Codex Alimentarius - Joint FAO/WHO Food Standards) |