Benefits and Potential Risks of the Lactoperoxidase System of Raw Milk Preservation.: Report of An FAO/WHO Technical Meeting. FAO Headquarters, Rome, 28 November - 2 December 2005

Preservation

by Food and Agriculture Organization of the United Nations

Paperback

details (USA).

ISBN: 978-92-5-105577-9

ISBN-10: 92-5-105577-7

FAO · 2006