HANDBOOK OF MEAT PRODUCT TECHNOLOGY

HANDBOOK

by M.D. Ranken

Paperback

ISBN: 978-81-265-5145-3

ISBN-10: 81-265-5145-3

Wiley India · 2014

See also (possibly by other authors):
2007HardcoverHandbook of Meat Product Technology
2000HardcoverHandbook of Meat Product Technology