Food, Fermentation and Micro-Organisms

Organisms

by CHARLES W. BAMFORTH

Hardcover

ISBN: 978-81-265-4977-1

ISBN-10: 81-265-4977-7

SAGE Publications · 2013

See also:
2019HardcoverFood, Fermentation, and Micro-organisms
2005HardcoverFood, Fermentation and Micro-Organisms