|
by CHARLES W. BAMFORTHHardcover details (USA). details (UK). details (Germany). ISBN: 978-81-265-4977-1 ISBN-10: 81-265-4977-7 SAGE Publications · 2013 |
| See also: | ||
| 2019 | Hardcover | Food, Fermentation, and Micro-organisms |
| 2005 | Hardcover | Food, Fermentation and Micro-Organisms |