Professiya

Other ISBN range for Professiya: Professiya (978-5-93913-...)

year of pub­li­ca­ti­onISBNauthor(s)title
2009978-5-91541-005-2Abramov O.V., Kalashnikov Ostrikov A. N.Calculation and design of machines and apparatus of food production, / Raschet i konstruirovanie mashin i apparatov pishchevykh proizvodstv,
2008978-5-91541-007-6Magomedov G.O., Plotnik Oleynikova A.Ya.Engineering calculations for the production of confectionery products. Textbook for High Schools / Tekhnologicheskie raschety pri proizvodstve konditerskikh izdeliy. Uchebnoe posobie dlya VUZov
2010978-5-91541-008-3Magomedov G.O. Oleynikova A.Ya.Technology confectionery / Tekhnologiya konditerskikh izdeliy
2008978-5-91541-011-3Ivan SereginLaboratory Methods in veterinary sanitary examination / Laboratornyy metody issledovaniya v vetsanexpertize