New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs
by
Fiona Dunlop
Paperback
details (
UK
).
ISBN: 978-1-84533-182-5
ISBN-10: 1-84533-182-6
Mitchell Beazley
· 2006
See also:
2002
Hardcover
New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs