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by Jean Anthelme Brillat-SavarinPaperback details (USA). details (UK). details (Germany). details (Canada). ISBN: 978-1-4635-8730-7 ISBN-10: 1-4635-8730-9 CreateSpace Independent Publishing Platform · 2011 |
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2011 | Paperback | The Physiology of Taste, or Meditations on Transcendental Gastronomy |
2000 | Paperback | The Physiology of Taste: Or Meditations on Transcendental Gastronomy |