by: Anthony Pometto · Kalidas Shetty · Gopinadhan Paliyath · Robert E. LevinHardcover details (United States). details (United Kingdom). details (Germany). details (Canada). ISBN: 978-0-8247-5329-0 ISBN-10: 0-8247-5329-1 CRC Press · 2005 |
See also (possibly by other authors): | ||
1986 | Hardcover | Food Biotechnology (Food Science and Technology) |