Hardcover
ISBN: 978-0-697-08303-6
ISBN-10: 0-697-08303-9
Wm. C. Brown ยท 1967
| See also (possibly by other authors): | ||
| 1982 | Hardcover | How to Manage a Restaurant: Or Institutional Food Service |
| 1977 | Hardcover | How to manage a restaurant or institutional food service |
| 1974 | Unknown Binding | How to manage a restaurant or institutional food service |