by John Wesley Stokes
ISBN: 978-0-697-08312-8
ISBN-10: 0-697-08312-8
W. C. Brown Co · 1974
|
|
by John Wesley Stokes
ISBN: 978-0-697-08312-8 ISBN-10: 0-697-08312-8 W. C. Brown Co · 1974 |
| See also: | ||
| 1977 | Hardcover | How to manage a restaurant or institutional food service |