by: Paul R. Dittmer · J. Desmond Keefe III
Hardcover
details (USA).
(see also: eBook (Kindle))
ISBN: 978-0-471-78347-3
ISBN-10: 0-471-78347-1
Wiley · 2008
|
|
by: Paul R. Dittmer · J. Desmond Keefe IIIHardcover details (USA).
ISBN: 978-0-471-78347-3 ISBN-10: 0-471-78347-1 Wiley · 2008 |
| See also: | ||
| 2005 | Hardcover | Principles of Food, Beverage, and Labor Cost Controls |
| 2002 | Hardcover | Principles of Food, Beverage, and Labor Cost Controls |