by: Paul R. Dittmer · J. Desmond Keefe
Hardcover
ISBN: 978-0-471-42992-0
ISBN-10: 0-471-42992-9
Wiley · 2005
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by: Paul R. Dittmer · J. Desmond KeefeHardcover
ISBN: 978-0-471-42992-0 ISBN-10: 0-471-42992-9 Wiley · 2005 |
| See also: | ||
| 2008 | Hardcover | Principles of Food, Beverage, and Labor Cost Controls, 9th Edition |
| 2002 | Hardcover | Principles of Food, Beverage, and Labor Cost Controls |