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by Jyoti Prakash TamangPaperback details (United Kingdom). details (USA). details (Germany). details (Canada). ISBN: 978-0-367-38531-6 ISBN-10: 0-367-38531-7 CRC Press · 2019 |
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2009 | Hardcover | Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values |