Paperback
ISBN: 978-0-13-701985-4
ISBN-10: 0-13-701985-8
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Paperback
ISBN: 978-0-13-701985-4 ISBN-10: 0-13-701985-8 |
| See also (possibly by other authors): | ||
| 2008 | Hardcover | Introduction to Foodservice (11th Edition) |
| 2004 | Hardcover | Introduction to Foodservice (10th Edition) |