Introduction to Foodservice (11th Edition)
by:
June Payne-Palacio Ph.D. RD
·
Monica Theis
Hardcover
details (
USA
).
ISBN: 978-0-13-500820-1
ISBN-10: 0-13-500820-4
Pearson
· 2008
See also:
2004
Hardcover
Introduction to Foodservice (10th Edition)