Introduction to Food Engineering (Food Science and Technology)

Engineering

by: R. Paul Singh · Dennis R. Heldman

Hardcover

ISBN: 978-0-12-646384-2

ISBN-10: 0-12-646384-0

Academic Press · 2001

See also:
2013HardcoverIntroduction to Food Engineering (Food Science and Technology)
2008HardcoverIntroduction to Food Engineering (Food Science and Technology)
1984HardcoverIntroduction to food engineering (Food science and technology)