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by Harold J. McgeePaperback
ISBN: 978-0-02-034621-0 ISBN-10: 0-02-034621-2 Scribner · 1988 |
| See also (possibly by other authors): | ||
| 2004 | Hardcover | On Food and Cooking: The Science and Lore of the Kitchen |
| 1988 | Paperback | On Food and Cooking: The Science and Lore of the Kitchen |
| 1984 | Hardcover | On Food and Cooking: The Science and Lore of the Kitchen |